Palak Paneer or Spinach with Homemade Cheese is easily one of the most recognizable and popular Indian dishes. It’s packed with the goodness of spinach and loaded with protein from the paneer, a homemade cheese which doesn’t melt when heated. Try this delicious recipe and you’ll be surprised how easy it is to make!
For a detailed recipe, click here.



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September 22nd, 2007 at 1:12 am
Hi Anuja & Hetal
I have been a regular reader to ur blog for some time soon…I love ur blog especially because of the videos…thy r so helpful. I specially loved ur post on chapathis and alu paratha, thy helped me a lot in making thse perfect soft chapathis. Thanks a ton n keep up the good work.
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May 12th, 2011 at 12:15 am
Hello Hetal and Anuja ,
I love ur vedios and all the recipies you show.Hats off to you both.I am so addicted to ur vedios:)You both are my guru
I have a small question.I have always loved the pots and pans which you use & wanted to buy the same. But somehow i am not able to find the ones which you use in shops like Walmart , Ikea etc..or in onlines shopping sites like amazon.I luv the pan which you are using in this vedio to cook PalakPanner.A kind of deep oval shaped wide pan.I wanna to specifically buy the same pan .So kindly let me know.Thank you.Waiting for your reply.
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hetal Reply:
May 12th, 2011 at 6:55 pm
Hi Bhuvana,
We had this pan a long time ago and since have discarded it (don’t remember where we bought it, sorry). However, we have recently been buying similar wok style pans from Bed Bath & Beyond. They are fairly inexpensive and come with a lid.
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January 30th, 2012 at 3:45 am
I made your palak paneer recipe, and it was fantastic! I really liked the video because I could see what my dish was suppose to look like at each step. Now my husband thinks I’m an expert at Indian cooking and asked if I could make him chicken vindaloo. I didn’t see it on your site, so I think it should be your next addition!
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hetal Reply:
February 1st, 2012 at 8:58 pm
That’s great Ashley! We’ll put vindaloo on our list.
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