0 thoughts on “Seviya Kheer How-to Video

  1. Hi, ladies, I love your website and have had a lot of fun and success experimenting with the recipes. My friend gives me, every season, 5-6 large ‘gheas’. I’ve cooked them every which way. I was chatting with my dad and he remembers a recipe for ghea pickle using vinegar. Do you have any idea about a pickle recipe for ghea? Would love to try it.
    Best, Roma

  2. This looks delicious and easy. Kheer was the first Indian dessert I had ever tried and I loved it. This is an interesting alternative. It seems that many cultures have dishes with small amounts of grains and large quantities of liquid to create creamy porridge-like dishes.

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