Are you looking for that show stopper dessert for your next gathering? With the soothing flavors of Indian masala chai (masala tea) combined with the silky texture of cheesecake, this Masala Chai Eggless Cheesecake will not disappoint! No eggs, no gelatin and we used Agar Agar! The best part is that this is a no-bake recipe so forget about that oven. So what is Agar Agar? It is a Plant based product used in place…"Masala Chai Eggless (No Bake) Cheesecake, Holiday Dessert Recipe"
Sweet potato pies show up more than often at Thanksgiving spreads or potlucks but why not change it up a bit this season? Try this scrumptious Sweet Potato Crumble… tender sweet potatoes topped with a crispy pecan, oats and coconut crumble. The other reason we love this recipe is because it can be made Vegan very easily – just switch out the Ghee for Coconut Oil. For a cute presentation, make it in individual ramekins…"Sweet Potato Crumble Recipe – Perfect Eggless Thanksgiving Dessert"
This amazing Street Food can’t be breat! Chandni Chowk, a hub of whole sale business in Old Delhi but also known for the food – the street food, the kebabs, the chaats, the kheers, the sandwiches, chole 7 bhature, bedmi puris – the list is endless! Here is a little clip from the time I tried Daulat Ki Chaat, a sweet Milk Souffle. It is sold only during the winter months as it cannot hold…"Daulat Ki Chaat – Indian Street Food"
Disclaimer: Mangala Deshmukh is NOT a licensed Dietician/ Nutritionist. The information on this website is provided for educational and entertainment purposes only, and is not intended to diagnose, cure or treat any medical or other condition. Always seek the advice of your health provider prior to starting any diet. Here’s a traditional favorite which can be made wheat free! Those with allergies do not have to merely watch while others around them gorge on Gulab…"Gluten Free Gulab Jamuns"