Home » Videos » Sevia (Vermicelli) Upma How-to Video

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Ever tire of the Suji Upma? Try this wonderful twist for a change. Vermicelli is known by a host of other names – Sevia, Seviya, Semiya, Sevai. Upma is a great breakfast or snack idea and goes great with C-Chutney or Tomato Chutney or just plain old pickle!

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No Responses to “Sevia (Vermicelli) Upma How-to Video”

1. Anonymous Says:
   April 20th, 2011 at 3:44 pm

   Very Nice recipie..

2. Guest Says:
   October 30th, 2012 at 12:11 pm

   How much water did you use for 1 cup of vermicelli?

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