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With Summer right around the corner, try delicious and refreshing Lassi, a cold yogurt drink, popular in the state of Punjab, India. Lassi comes in many varieties including sweet, salted, mango, etc. This recipe is a minty variation with a kick!
Yogurt – 1 cup
Ice – 1½ cups
Cumin powder – ½ tsp (roasted)
Chat Masala – 1 tsp
Salt – to taste
Mint – a handful (fresh)
Cilantro – 10 sprigs
Green Chili – 1 (optional)
Method:
1. In a blender, add the following: Mint, Cilantro, Green Chili and ½ of the Yogurt.
2. Blend for a couple of minutes.
3. Add remaining yogurt and rest of the ingredients and blend until the Ice has crushed well (smoothie consistency).
4. Serves 2.
Tips:
1. If you do not have fresh mint…use dried mint (available at any Indian grocery store or whole foods store).
2. A variation to this is Sweet Lassi. Use the same proportions of yogurt and ice, as mentioned above, add sugar (to taste), blend it all together.
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4 Responses to “Lassi – Refreshing Yogurt Drink”
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February 24th, 2008 at 3:13 pm
How does one make Mango Lassi,please?
[Reply]
February 25th, 2008 at 7:06 pm
Mango Lassi
1 part Fresh Mango or Mango Pulp
1 part Ice
2 parts Yogurt
Sugar/Honey to taste
Blend all together and Enjoy!
[Reply]
December 9th, 2008 at 12:52 am
hi
anuja & hetal!!!!!!!
usually i prepare lassi vth yogurt & sugar.
but this lassi is really mouth watering. i will sure try this today.
[Reply]
March 27th, 2009 at 7:31 pm
Hi Anuja & Hetal,
Will the corriander leaves taste good instead of the mint leaves???
[Reply]