Punjabi Chole, also known as Chana Masala, is one of the most iconic dishes in Indian cuisine. It is a staple in most Indian restaurants and loved by all. With complex flavors and hearty texture, this restaurant style Chole or Channa recipe (made with garbanzo beans aka kabuli chana) can be enjoyed with rice, naan, bhatura or chapati/roti. Save a trip out to a restaurant and make this delicious Punjabi Chole Masala at home.
"Restaurant Style Punjabi Chole Masala | Chana Masala"This, Roasted Broccoli and Avocado Salad is by far one of the best salads we have had! We would even go so far as to say that it makes a great side dish or, if you are like us, even a fantastic, fresh and exciting meal. We love how the flavors come together and the textures hit the spot. The small additional step of roasting the Broccoli adds so much to the dish, while still…
"Roasted Broccoli and Avocado Salad"Chapli Kebabs are by far one of the easiest and the tastiest kebabs to make, so anyone that has a fear of making Kebabs, throw them right out of the window. These are super easy, with minimal work and a quick marination, and you can have these Chapli Kebabs on the table in no time! The Beef can easily be substituted for Chicken, Lamb or Turkey. These are perfect as appetizers or as a meal,…
"Chapli Kebabs"Who’s ready for a fusion twist? Put this delicious Paneer Chaat Pizza on the menu tonight! It can be an exciting dinner option or an easy to put together appetizer for your next party. The combination of flavorful paneer with the sweet and sour balance of the tamarind and mint chutneys makes this pizza or flatbread a sure fire winner!
"Paneer Chaat Pizza | Panir Flatbread"Who does not like Paneer? And what better way to have Panir than this particular Paneer Bhurjee Recipe! We love the versatility of this dish, and as the name suggests, it can be had as a Subzi (side dish), or in a Naan / Chapati / Paratha roll or for breakfast, on a toast, use it as a filling for samosas…the list is endless and the options, priceless!
"Paneer Bhurji | Panir Bhurjee | Scrambled Paneer Subzi"