Eggs cook so easy and fast! And Egg Keema or Ande (Egg) ka Keema, is one of our go-to dishes when there is not a whole lot in the fridge or when we need something quick and nutritious. This particular dish is so quick to make as we have used a shortcuts and can be on your plates in under 30 minutes! We always keep some Fried Onions, canned Tomatoes and Ginger and Garlic Paste…
"Quick and Easy Egg Keema with Pantry Staples"Author: anuja
These Roasted Masala Cashews are the perfect pairing with drinks, for a party or you are in a mood for something special! We love how you can customize them with your favorite salt and spices and get really, really creative with it. We usually make a big batch and store them and then it’s just grab-and-go with these delicious munchies.
"Roasted Masala Cashews | Perfect Snack Anytime of the Day"
Who’s ready to welcome Cinco de Mayo with a bang? Or, should we say “Pop”? Jalapeno Poppers just may be the answer to the question, “What am I having with this margarita”? Try this easy Air Fryer recipe for cheese stuffed jalapeno poppers. Bacon fan? Try the bacon wrapped jalapeno poppers! Ole! No Air Fryer? No worries, scroll to the tips to see baking options.
"Jalapeño Poppers in Air Fryer"
This, Roasted Broccoli and Avocado Salad is by far one of the best salads we have had! We would even go so far as to say that it makes a great side dish or, if you are like us, even a fantastic, fresh and exciting meal. We love how the flavors come together and the textures hit the spot. The small additional step of roasting the Broccoli adds so much to the dish, while still…
"Roasted Broccoli and Avocado Salad"
Chapli Kebabs are by far one of the easiest and the tastiest kebabs to make, so anyone that has a fear of making Kebabs, throw them right out of the window. These are super easy, with minimal work and a quick marination, and you can have these Chapli Kebabs on the table in no time! The Beef can easily be substituted for Chicken, Lamb or Turkey. These are perfect as appetizers or as a meal,…
"Chapli Kebabs"