Dahi Sev Puri is a popular variety of Indian “street food” known as “Chaat”. It is similar to Papdi Chaat in it’s ingredients except that it uses the puffed puri usually used for Pani Puri instead of the flat puri. Dahi Sev Puri has a combination of flavors, from sweet and sour to hot. It can definitely be a hearty appetizer as it is loaded with potatoes, garbanzo beans and lots and lots of yogurt. Try this delicious and savory treat!
Ingredients:
Pani Puri – 1 packet Potato – 1 medium (boiled, peeled and diced) Garbanzo Beans – 1/4 cup (canned variety is fine) Onion – 1/4 medium (finely chopped) Tomato – 1/4 medium, optional (finely chopped) Cilantro – 5 sprigs (finely chopped) Yogurt – 1/2 cup (well beaten) Chaat Masala – to taste Salt – to taste Red Chili Powder – to taste Mint Chutney – to taste Tamarind Chutney – to taste Fine (Thin) Sev – 1/2 cup
Method:
Punch a small hole on top of each of the pani puris and place them in a platter.
Stuff the puris with a little bit of the following: Potato, Garbanzo Beans, Onion, and Tomato.
Spoon a little (to taste) Mint Chutney and Tamarind into the puris.
Spoon a little Yogurt into the puris and then all around.
Sprinkle with Chaat Masala, Salt, Red Chili Powder and Cilantro.
Garnish by sprinkling Sev over the entire plate.
Additional Mint or Tamarind Chutney can be drizzled on top.
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Hi Anuja and Hetal ! I loooooove Dahi Puri, Used to have it a lot when i was in India with my parents.. My mouth’s watering now Thanks for the recipe, i will now search for the puri from the geocery stores, it would have been better if you also would provide with the recipe for the puri…
Before you ask a question, we request you to scan the comments section to see if your question has been answered before. This will help reduce duplicate questions and the need to repeat the answers. We appreciate your support on this.
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October 17th, 2007 at 10:48 pm
Hi Anuja and Hetal ! I loooooove Dahi Puri, Used to have it a lot when i was in India with my parents.. My mouth’s watering now
Thanks for the recipe, i will now search for the puri from the geocery stores, it would have been better if you also would provide with the recipe for the puri…
[Reply]
March 24th, 2008 at 12:54 pm
Hi Anuja,
What happened to the recipe of chutnee paneer. I was showing your site to Rashmi, and told her about this recipe I could’nt find it any more.
Love
Veena Bua
[Reply]
March 24th, 2008 at 1:04 pm
The Chutney paneer recipe is at: http://www.showmethecurry.com/2007/07/25/roasted-chutney-paneer/
[Reply]