Szechuan Green Beans are the perfect accompaniment to your next Indo-Chinese meal. The tender, yet crisp green beans are coated in a zesty sauce and topped with toasted sesame seeds. Try this delicious and easy recipe today!
Detailed Szechuan Green Beans Recipe
Hi Hetal & Anuja,
u guys really do excellent,great job. u don’t believe it how u help me and change my life. thanx a lot & all the best.
could u just tell me wht’s scilicon which u used in this dish and how i get it ? i m living in london.
thanx…
trip
Hi Trip,
Scallions are green (or spring) onions.