Egg Rolls have a universal appeal and element of surprise once you bite into this delicious cylindrical shaped Asian appetizer wonder! Stuff them with vegetables, noodles and /or cooked and shredded meats and you can do wonders with it. Egg Rolls sometimes known as Spring Rolls are just worth the effort. Prep Time: 20 min Cook Time: 10 min Serves : 6 pcs. Ingredients: Egg Roll Wrappers – 1 pkt Sesame Seed Oil or Vegetable…"Egg Rolls (Eggrolls)"
Szechuan Green Beans are the perfect accompaniment to your next Indo-Chinese meal. The tender, yet crisp green beans are coated in a zesty sauce and topped with toasted sesame seeds. Most restaurants that serve this flavorful stir fry tend to deep fry the green beans. Try this delicious and easy recipe that is made without frying!!"Szechuan (Sichuan) Green Beans"
Chinese Noodles are yet another stop in our Indo-Chinese flavor adventure. This vegetarian/vegan recipe can easily be adjusted by adding chicken. Requiring minimal cooking time, these noodles are a quick and easy answer to “What’s for dinner tonight?”. Try this delicious stand alone meal."Chinese Noodles"