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Submitted by: Kranthi Devineni
Ingredients:
1 lb chicken drumsticks
1 cup plain yogurt
4 green chilies
1 medium sized onion (finely chopped)
1 small root of ginger
3 cloves garlic
Salt and black pepper to taste
4 tbsp oil
Cilantro for garnishing
Method:
1. Blend green chilies, ginger, garlic, and black pepper to a fine paste.
2. Add yogurt to this mix.
3. Marinate chicken drumsticks with the above mix and leave it for an hour.
4. In a non-stick pan, heat enough oil and let onions fry until brown.
5. Add chicken drumsticks to the onions and fry them until done.
6. Add some salt to taste and garnish with cilantro.
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2 Responses to “Garlic Chicken”
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September 25th, 2008 at 6:59 am
garlic chicken without batter frying the chicken???
[Reply]
June 19th, 2009 at 2:28 am
is just 3cloves of garlic enough to impart the garlicy flavor?
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