It is so frustrating trying to open a simple produce bag at a grocery store! Unfortunately, rubbing it between your fingers does not help at times and licking your fingers is just….YUCKIE!!! It’s such a simple task but can be just very annoying and ruin your mood and your shopping experience. Here’s a quick, easy tip that’ll take the edge off for you."Opening Produce Bags – Tip Tuesday"
Tag: kitchen tips
Who wants to store a bunch of different types of Sooji (suji, semolina)? Watch this Tip Tuesday video for a quick remedy. Update: Unfortunately we did not win the Food Network Challenge but are ever so grateful and touched by the support of our viewers who wished us the best and went in and made sure that they vote everyday! Thank you from the bottom of our hearts and we truly do feel like winners.…"Coarse vs Fine Sooji Tip"
Many different recipes call for Roasted Sooji (Suji, Semonlina, Cream of Wheat, Farina) but it’s a time consuming effort. Watch this week’s Tip Tuesday video for some time saving ideas about roasting sooji."Tip – Roasting Suji (Sooji)"
Whether we are making yogurt, paneer or dessert, we all have to boil milk at one point or another. Here are a couple of helpful tips to reduce the amount of milk that sticks to the pot and prevent it from boiling over. Enjoy this week’s Tip Tuesday video."Boiling Milk – Tip"
We love asparagus but it can be a little pricey at times. Find out how to get the most out of your asparagus and help to reduce waste with this Tip Tuesday video."Asparagus Tips – Kitchen Questions"