Disclaimer: Mangala Deshmukh is NOT a licensed Dietician/ Nutritionist. The information on this website is provided for educational and entertainment purposes only, and is not intended to diagnose, cure or treat any medical or other condition. Always seek the advice of your health provider prior to starting any diet. Here’s a traditional favorite which can be made wheat free! Those with allergies do not have to merely watch while others around them gorge on Gulab…
"Gluten Free Gulab Jamuns"
Move over Avocado Toast! Here’s a delicious twist to the staple breakfast for health conscious people. For all those of you who are not thrilled about eating a sugary sweet breakfast, this Mushroom Toast recipe could be your new morning thing! In this recipe, mushrooms, onions and bell peppers are lightly stir-fried as a savory topping for toast. Start the day with a bang with this easy and great make-ahead breakfast recipe.
"Mushrooms on Toast – Savory Breakfast Recipe"
Funnel Cake is a State Fair favorite and has the longest lines possible and honestly, we think we go there just to be able to enjoy this wonderful treat. The “yummy, sweet, warm, crispy-outside and soft-inside” goodness makes the long lines so worth the trouble and effort. Prep Time: 7 min. Cook Time: 3-4 min for each cake Makes: approx. 5, 7″cakes Ingredients: Egg – 1 Milk – 1 cup All- Purpose Flour (Maida) –…
"Funnel Cake"
Disclaimer: Mangala Deshmukh is NOT a licensed Dietician/ Nutritionist. The information on this website is provided for educational and entertainment purposes only, and is not intended to diagnose, cure or treat any medical or other condition. Always seek the advice of your health provider prior to starting any diet. Colorful and gluten free rainbow puris are excellent take alongs. Make the dough the previous evening and refrigerate it.. Pull it out at least half an…
"Gluten Free Rainbow Puri"
The aromas in the house are going to drive the neighbors insane so make sure you make enough to share with everyone 🙂 This oh-so-grown-up cake and it’s intensity of flavors are going to make you feel like a pro. Enjoy this wonderful cake with a cup of Tea, with breakfast or as a dessert (with ice-cream…)! Prep Time: 20 min Bake Time: 40-45 min Makes: approx. 10 slices Ingredients: Filling/Topping: Unsalted Butter – 1…
"Chai Masala Cake (Masala Tea Cake)"