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Vegetable Quesadillas are a wonderful vegetarian menu choice at Mexican restaurants. Now, you can enjoy this Tex Mex favorite at home with your choice of vegetables.
Ingredients:
Oil – for sauteing vegetables
Green (Spring) Onions
Tomatoes – diced
Bell Pepper – diced
Green Chilies – finely chopped
Spinach – chopped
Mushrooms – sliced
Salt – to taste
Garlic Powder – to taste
Red Chili Flakes – to taste
Flour Tortillas
Cheese (your choice -Cheddar/Monterrey Jack/Colby)- shredded
Oil – for pan frying
Method:
1. Use as much or as little of the vegetables as you prefer.
2. Heat Oil in a non-stick pan.
3. Add all of the vegetables and saute for 1-2 minutes.
4. Add Salt, Garlic Powder and Red Chili Flakes.
5. Continue cooking until most of the juices dry up. Keep mixture aside.
6. Heat Oil in a non-stick skillet
7. Place one flour tortilla over the oil and immediately flip over.
8. Cook until light golden brown.
8. Flip over and spread cheese over the tortilla.
9. Spread vegetable mixture over the cheese.
10. Cover with another tortilla.
11. Spread a little oil over the top of second tortilla and flip over.
12. Cook until tortilla is light golden brown and cheese is melted.
13. Cut into quarters and serve hot with salsa, sour cream or guacamole.
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24 Responses to “Vegetable Quesadilla”
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December 7th, 2008 at 3:44 am
I tried this recipe and it turned out very well.. I also added sun dried tomatoes to it.
[Reply]
December 15th, 2008 at 12:53 am
I loved these! Thank you
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December 20th, 2008 at 9:27 pm
Hi Anuja And Hetal
Ur Recipes r Grt……….i tried jalapeno Pickle and its wonderful……….will tr this too……..
Thanks
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January 29th, 2009 at 5:32 am
HELLO ANUJA AND HETAL
VERY GOOD RECIPES ANUJA BAJI
vegetable-quesadilla
SHAHBASH VERY GOOD RECIPES
I LOVER THESE
ASLAM BAHI FORM PAKISTAN
(KARACHI CITY)
THANK YOU
[Reply]
February 18th, 2009 at 5:21 pm
Hi my lovely ladies. you both have made a ‘popular’ Mom again. My kids loved the Quesidilla’s. We added smoked chicken frankfurters and made fresh tortilla’s at home…utterly delicious.Thank you.
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February 21st, 2009 at 6:08 am
This one came out fantastic….thanks a lot!!
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February 26th, 2009 at 7:47 pm
hi ladies….
after trying ur recipe,quesidilla’s have become a all time favourite. i tried with baked potato since i didn’t have mushroom and was good.
planning for a non veg one this weekend…
thankyou
saveetha:-)
[Reply]
March 18th, 2009 at 1:33 pm
Hi Anuja&Hetal,
Can you please tell me if I can use chopped frozen spinach instead in this recipe?
Thank you,
Simi
[Reply]
March 19th, 2009 at 1:44 am
Hi Simi,
Yes, you can use chopped frozen spinach in this recipe. You may have to cook it for a bit longer than fresh.
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March 19th, 2009 at 12:31 pm
Thanks a tonne Hetal.
Simi
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March 27th, 2009 at 9:55 pm
love your recipes. tried the dhoklas. taste awesome
keep up the good work.
[Reply]
April 18th, 2009 at 3:44 pm
Hi Hetal and Anuja
Thank you for the recepie. I tried it and it turned out great. Do you have recepie for Veg Enchiladas?
[Reply]
hetal Reply:
April 18th, 2009 at 4:50 pm
Hi Vidhi,
We have enchiladas on our list to do!
[Reply]
April 19th, 2009 at 5:56 pm
Hello,
I tried this recipe yesterday and it turned out great. The taste was amazing and it looked exactly like the ones in your video. I can’t wait to make it again.
Thanks a lot for this great recipe.
[Reply]
May 3rd, 2009 at 8:47 pm
hi hetal and anuja,
we just tried ur quessadillas last nite…n they turned out incredible!they r such a break from the daily indian routine food! thnx a ton…keep innovating…
cheers
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July 15th, 2009 at 10:28 pm
i want to learn tindora nu athanu if you know please give me recipe.
thanks
[Reply]
hetal Reply:
July 15th, 2009 at 10:47 pm
Hi Priya,
Here is a recipe video we have for Tindora Pickle.
http://showmethecurry.com/2009/04/16/tindora-pickle/
[Reply]
August 31st, 2009 at 3:31 pm
Anuja N Hetal,
The quesidallas were a super hit with my hubby…and me..We both made it for a Friday Night Fiesta and it came out really well..It was simple to make too…
thanks so and Keep up the super good work you both have Been Doing !!!!!!!!
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September 12th, 2009 at 3:02 am
Hi Anuja and Hetal,
Can u please let me know where to buy flour tortillas?can’t wait to try out the receipe…
[Reply]
anuja Reply:
September 12th, 2009 at 3:11 pm
Hi Shree,
Where do you live? In the US, we get it at Walmart, Kroger or any grocery store. In India, you can substitute the tortilla with Chapati if you can’t find tortillas. Cheese tastes great with anything!
[Reply]
Shree Reply:
September 12th, 2009 at 6:18 pm
Thanks Anuja !! I live in US..I can get it from walmart !!
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October 30th, 2009 at 3:21 am
great recipe! my family said its better than pizza hut, thanks alot..
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November 4th, 2009 at 7:00 am
Wow, the cooking way of this
dish is great, I’ll try it later and I hope it tastes the way it looks. Just one suggestion: If you add some cooking pictures it will be easier to follow!
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November 14th, 2009 at 12:46 am
hi Hetal and Anuja.
I and my husband tried vegetable quesdilla recipe and turned out really good. We always come to r website whenever we want to try something new. We enjoy trying different recipes from ur website. Thanks for wonderful website and thanks for adding little spice to our lives.
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