Looking for an easy cake recipe that is no bake, so no oven and no eggs! Is this possible? You can please the vegetarians in your life while you enjoy your cool kitchen in the hot summer with this delicious and innovative Biscuit Cake. You will probably have to fight the kids off just because you want it all to yourself. How do we know? Well, we’ve been there and done that! The only thing…"Biscuit Cake"
Daal with Spinach is one of those dishes that you can truly call ‘wholesome’…it is packed with protein, iron and fiber. Everybody has a different name for this colorful dish – so call it whatever appeals to you ‘Daal with Spinach’, ‘Daal-Palak’, ‘Spinach Daal’, ‘Daal-Saag’ but we can all agree that this is one awesome dish! It will be a hot favorite at a family dinner, pot-luck or any party."Daal with Spinach How-to video"
Spinach and Carrots Pullao (aka Pullav/Pilaf/Pulao) is an amazing dish that always blows me away…so delicious, so colorful, so appealing in every way! The Spinach and carrots nicely spruce up the rice. Serve this delightful dish with any kind of raita and you’ll be hooked for life. For a variation, change out the vegetables or just add in a few more and see what happens to the flavour. Now, if you are looking for a…"Spinach & Carrots Pullao How-to Video"
Eggplant cooked in Exotic Spices is a healthier version of the original “Achari Baingan” in which the eggplant is deep fried. The combination of Fennel Seeds and Onion Seeds (Kalonji) is simply delicious in this recipe. Try this tangy and flavorful dish…it’ll make an eggplant lover out of you!"Eggplant in Exotic Spices How-to Video"