Quinoa is the wonder food that is often referred to as “a complete protein” amongst plant-based foods. A grain-like seed originally from Peru, Quinoa contains a balanced set of essential amino acids needed for human health. It cooks in the same way as rice and can often be substituted in rice dishes. Try this Quinoa Pulao recipe and enjoy the health benefits and wonderful taste of Quinoa!"Quinoa Pulao Recipe"
If only I could count the number of ways to make Kathal! Having grown up where we had Jackfruit trees in our backyard, we had to make dishes that everyone has heard of and some of them we just invented along the way. Kathal Pulao, Biryani, kebabs, pickles, subzi, jams, kheers or payasams….and the list is just endless. Here is one way that is just so simple and flavorful. Enjoy! Prep Time: 30 min (including…"Jackfruit Pulao"
No Indian meal is complete without a flavorful rice dish. Try this delicious recipe for Mushroom Pulao, made with fragrant Basmati Rice and caramelized mushrooms. Serve it with raita, plain yogurt or a side salad…Wow! Prep Time: 15 mins Cook Time: 30 mins Serves: 4-5 Ingredients: Basmati Rice – 1 cup, washed and soaked for 30 minutes to 1 hour. Mushrooms – 8 oz, sliced thick Water – 2 cups Salt – 1 tsp Lemon/Lime…"Mushroom Pulao"
When you think ‘Biryani”, all kinds of wonderful thoughts run through the head…the flavors, the colors, the spices, the aroma! Hmmm…now that we’ve got your pulse racing and the your taste buds ready for an explosion, see how close it can be to reality. Enjoy this simple yet awesome recipe. Bon Appetit!!!"Chicken Biryani How-to Video"