Some of us just can’t decide which to pick – Chocolate Cake or Vanilla Cake! Well, here is a simple and a very attractive solution, combine the two favorites and make a Marble Cake. Marble Cake is not just a “WOW” presentation but also has that “WOW” flavor effect, the subtle hints of vanilla give a flavor break from the decadent chocolate. Sink your teeth into a soft, spongy eggless cake and take a bite…"Eggless Marble Cake (Chocolate & Vanilla) Recipe"
Having found my Grand Mother’s recipe book from mid last century, the first thing we tried out was these Macaroons! They were just amazing – the crisp exterior and the soft interior, what a perfect balance. What we loved was the simplicity of the recipe and the availability of the ingredients. Enjoy these delicious small wonders. Prep Time: 10 min Bake Time: 12-15 min Makes: 10-15 Macaroons (depending on size) Ingredients: Dry Shredded Coconut –…"Macaroons (with Walnuts and Cornflakes)"
This amazing Chaat or a cold Salad is out of this world and bursting with flavors. Keep it for a few days in the fridge and enjoy the ease and the convenience for a while. It is great for picnics, road-trips, lunches and get-together. Prep Time: 25 min Chill Time: 1 hour Serves: 6 Ingredients: Kidney Beans (Rajma): 1 can (approx 1.5 cups) Black Beans – 1 can (approx 1.5 cups) Garbanzo Beans (Channas) –…"Beans Chaat (Cold Beans Salad)"
Chettinad Chicken Curry is known for the flavors, the spice and the aroma! Here is a fantastic recipe that promises to deliver in all aspects. The dish is very popular not just in the South of India but has made a place in a lot of homes and hearts all over the world. Give it a shot and you’ll see exactly what we mean. It is a dish that requires patience and love and a…"Chettinad Chicken Curry"