We’re not lying when we say “Chicken Curry in a Hurry”! In less than 30 minutes, you’ll be on your way to enjoying this scrumptious chicken curry in a flavorful and creamy sauce. This quick and easy chicken curry recipe is perfect for students, bachelors or anyone looking for a fast, yet satisfying meal. It also makes a great pot luck dish with very little effort.
"Chicken Curry in a Hurry"
There is something to be said about all the namkeens (savory snacks) that we can find at a sweet shop or just walk down the Indian store snack aisle. The number of options is mind blowing and enough to make your decision super hard. Every wonder what goes into making them, sounds hard, right? Think again, with the right tools, you can be churning these out like Haldiram’s! This easy sev recipe makes perfect tea-time…
"Hot & Spicy Ratlami Sev – A Perfect Savory Snack / Namkeen"
If you are looking for an easy bread recipe that doesn’t require too many ingredients or fancy gadgets, this recipe for Focaccia is the one for you. This rustic Italian bread is perfect as an appetizer served with dipping oil, a side to your favorite pasta dish or as delicious sandwich bread. Focaccia — very versatile, very delicious!
"Focaccia – Easy Bread Recipe"
A fantastic accompaniment with the ultimate Punjabi meal: Sarson ka Saag and Makki Di Roti! Make a little extra because with the leftovers – roll some in a hot chapati and it’s heavenly! Cook Time: 5 min Ingredients: Powdered Jaggery Peanuts – roughly crushed Ghee Method: 1. Toast the peanuts (if using the roasted ones, skip this step) in a skillet. 2. Once done, allow them to cool down. 3. If you are in a…
"Jaggery, Peanuts & Ghee Mix (accompniment to Makki di Roti & Sarson da Saag)"
“Sarson Da Saag, Makki di Roti, bhai wah kya swad”…that reminds me of Dara Singh. Anyone having grown up in India knows exactly what I am talking about. Besides the fact that it was Dara Singh saying those famous lines, the sentence holds so very true…the abundance of flavor and nutrition packed in this meal is amazing! The blob of butter on the top completes the meal…you’ve just got to try it the Punjabi way!…
"Makki Di Roti (Punjabi Corn Flour Bread)"