Tahini Paste and Sauce are a staple in Mediterranean Cuisine. Every region has a twist and different uses – all the way from using it as a spread, garnish, or a dip, to using it in the cooking. Pair it with our fantastic falafels and pita and you can have spread fit for a king! Now make the Tahini Paste and Tahini Sauce at home and dive into this wonderful cuisine. Bake Time: 5-10 min…
"Tahini Paste and Tahini Sauce Recipes"Year: 2009
For Mother’s Day, treat Mom (or yourself) to something light, fluffy and sweet. It’s so easy and fun, you can give the kids a BIG hint and have them make it by themselves. This easy to make Strawberry Cheesecake Parfait is just the right amount of sweetness and packed with flavor and not to mention the color drama! Happy Mother’s Day to all the lovely mothers (and Father’s who also do a great job of…
"Strawberry Cheesecake Parfait Recipe"
This year the summer is a scorcher – no matter where in the world you are! This is a perfect way to beat the heat and feel healthy about it. The combination of Avocado, Pomegranate Seeds and the Yogurt is just amazing. The Avocado is good fat and hence good for you and the yogurt will keep you cool so take care of your mind and body, while enjoying this scrumptious smoothie. Enjoy and stay…
"Avocado & Pomegranate Smoothie Recipe"
Need a super quick chutney recipe that tastes great with idli, dosa and many other things? One of the best parts about eating Dosa or Idli are the variety of yummy accompaniments. This is another one that is served alongside the coconut chutney or the molgapodi. Try this no-frills Onion Chutney recipe that is also known as Ulli Chamandi. Its originally made with shallots but red onions also work well. Oh, also, we were not…
"Shallot/Onion Chutney Recipe"
There is a certain exotic flair with fusion foods and more so with Indian Chinese. Yes, you heard right, there is a cuisine known as Indian Chinese. Many many years ago, some people from China migrated to India, some say they were traders, and they ultimately settled in India. They brought their foods and their style of cooking and then somewhere along they way, it got hints of Indian styles and cuisine as well, hence…
"Chili Paneer Recipe"