Gluten Free Rainbow Puri

Disclaimer: Mangala Deshmukh is NOT a licensed Dietician/ Nutritionist. The information on this website is provided for educational and entertainment purposes only, and is not intended to diagnose, cure or treat any medical or other condition. Always seek the advice of your health provider prior to starting any diet. Colorful and gluten free rainbow puris are excellent take alongs. Make the dough the previous evening and refrigerate it.. Pull it out at least half an…

"Gluten Free Rainbow Puri"

Puri / Poori

Puris are such a treat to the eyes and to the taste buds. The sight of a well puffed up Puri excites everyone (not just kids). Some great combinations are ‘Aloo-Puri’, Chole-Puri’ or ‘Halwa-Puri’. It is made on special occasions from religious functions to weddings to birthdays. Enjoy this awesome South Asian unleavened bread that will take your breath away!

"Puri / Poori"

Dahi Sev Puri (Chaat)

Dahi Sev Puri is a popular variety of Indian “street food” known as “Chaat”. It is similar to Papdi Chaat in it’s ingredients except  that  it uses the puffed  puri usually used for  Pani Puri instead of the flat puri.  Dahi Sev Puri has a combination of flavors, from sweet and sour to hot.  It can definitely be a hearty appetizer as it is loaded with potatoes, garbanzo beans and lots and lots of yogurt. …

"Dahi Sev Puri (Chaat)"

Bhel Puri – Chaat

Bhel Puri is one variety of Indian “street food” known as “Chaat”. With a nice balance of flavors, including savory, sweet and spicy, Bhel Puri is a perfect snack or appetizer idea. Try this recipe — it’s sure to please! Ingredients: Pre-packaged Bhel Mix – 3 cups Onion – 1/2 medium, finely chopped Tomato – 1 small, finely chopped Raw Mango – small piece, finely chopped (optional) Cilantro – 5 sprigs, finely chopped Green Chilies…

"Bhel Puri – Chaat"