February 2009

Monthly Archive

Thu 26 Feb 2009

Eggplant Rolls How-to Video

Posted by hetal under Videos
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If you’re in the mood for Italian food but tired of pasta, try these delicious Eggplant Rolls. They are simple to make and filling enough to be the main course. It’s a perfect vegetarian dish! (more…)





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Thu 26 Feb 2009

Eggplant Rolls

Posted by hetal under Fusion
[17] Comments 
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If you’re in the mood for Italian food but tired of pasta, try these delicious Eggplant Rolls. They are simple to make and filling enough to be the main course. It’s a perfect vegetarian dish! (more…)





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Mon 23 Feb 2009

Tawa Gobi How-to Video

Posted by hetal under Videos
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Want to give bland, boring Cauliflower (Gobi) a face lift? Try this delicious recipe for Tawa Gobi — the quick and easy answer to cauliflower with a kick! (more…)





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Mon 23 Feb 2009

Tawa Gobi – Pan Seared Cauliflower

Posted by hetal under Appetizers , Quick Fixes
[23] Comments 
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Want to give bland, boring Cauliflower (Gobi) a face lift? Try this delicious recipe for Tawa Gobi — the quick and easy answer to cauliflower with a kick! (more…)





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Thu 19 Feb 2009

Kothu Parotta How-to Video

Posted by anuja under Videos
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Kothu Parotta just means it’s ‘minced’ or ‘beaten-up’ Parotta…and there are a lot of variations to this wonderful dish that you can just whip up and impress everyone. The first time I had this dish was at a small little road-side shop in Trivandrum (aka Thiruvananthapuram), though origianally from Tamil Nadu! Enjoy this wonderful dish from my past:) Perfect for breakfast, brunch or just a snack. (more…)





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Thu 19 Feb 2009

Kothu Parotta Recipe

Posted by anuja under Odds & Ends , Quick Fixes
[15] Comments 
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Kothu Parotta just means it’s ‘minced’ or ‘beaten-up’ Parotta…and there are a lot of variations to this wonderful dish that you can just whip up and impress everyone. The first time I had this dish was at a small little road-side shop in Trivandrum (aka Thiruvananthapuram), though origianally from Tamil Nadu! Enjoy this wonderful dish from my past:) Perfect for breakfast, brunch or just a snack. (more…)





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Mon 16 Feb 2009

Gujarati Daal How-to Video

Posted by hetal under Videos
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Gujarati Daal (or daar) has a perfect balance of flavors — sweet, sour, spicy! Combined with plain white rice, this daal is the ultimate end to a traditional Gujarati thali. Try this yummy recipe and don’t be afraid to adjust it to your tastes! (more…)





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Mon 16 Feb 2009

Gujarati Daal

Posted by hetal under Daals/Beans , Soups
[10] Comments 
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Gujarati Daal (or daar) has a perfect balance of flavors — sweet, sour, spicy! Combined with plain white rice, this daal is the ultimate end to a traditional Gujarati thali. Try this yummy recipe and don’t be afraid to adjust it to your tastes! (more…)





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Thu 12 Feb 2009

Molten Lava Cake How-to Video

Posted by hetal under Videos
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Molten Lava Cake is a chocolate lover’s delight. Break into the cake to reveal warm, gooey chocolaty goodness! It’s a perfect combination with cold vanilla ice cream. Surprise your sweetheart this Valentine’s Day with this super easy recipe! (more…)





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Thu 12 Feb 2009

Molten Lava Cake

Posted by hetal under Desserts
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Molten Lava Cake is a chocolate lover’s delight. Break into the cake to reveal warm, gooey chocolaty goodness! It’s a perfect combination with cold vanilla ice cream. Surprise your sweetheart this Valentine’s Day with this super easy recipe! And, Subha, thanks for this recipe! (more…)





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