Have you ever had leftover rice or idli that was hard and crumbly? Use these easy tips to re-steam and freshen them up. You can use a microwave or simple pots and pans you have at home."Reheating Rice or Idli"
Seasoned Onion Rice (aka Vagharelo Bhaat) is a practically effortless way to a quick lunch or snack. The crunch of the onions and the zest of the lime gives this rice such a fresh taste that you’ll never know it was left-over."Seasoned Onion Rice How-to Video"
Seasoned Onion Rice (aka Vagharelo Bhaat) is a practically effortless way to a quick lunch or snack. Like Fried Rice, this dish comes out best with some leftover rice. The few days old rice holds up better and has a different texture than fresh rice that adds to this recreation of this dish. Again, it’s lovely to be able to recycle leftovers, not have to waste food AND not have the family turn up their…"Seasoned Onion Rice (Vagharelo Bhaat)"