Avocados are always a hit or a miss! With these few tips, we can have more hits than misses. Watch and learn and see how easy it is to pick the right Avocado. Earlier we had done a video on how to cut an Avocado, incase you missed that, here it is: Click here."How to pick an Avocado – Tip Tuesday"
Yes, we are still self quarantined but this video is one we filmed a while back and since we recently had a Asian Style Vegetable Stir Fry recipe, we figured, why not have one for the people who enjoy non-vegetarian food. This dish is not just unique as far as the combination goes but is also amazing with the different textures. The Spring Onion Greens and the Cilantro give a freshness that is just amazing.…"Asian Style Chicken with Eggplant Dish"
As we face the possible/probable crisis situation created by the Coronavirus and COVID-19, we have to look at ways to keep calm and act accordingly, especially in our kitchens. Irrational shopping and hoarding is not the answer in these stressful times. Be smart and learn to make the adjustments that will allow you to cook and feed your family with ease. Also try out this super simple Egg Drop Curry recipe that you can make…"Cooking In A Crisis Situation | 10 Adjustments to Shopping Routine | Egg Drop Curry Recipe"
We did our first ever YouTube LIVE session. We were very nervous but once we got started, everything fell into place. We had a blast, so much so that we actually went over the time we had allotted – who knew! In case you missed it, scroll down for the live video and recipe tutorial. We’d love to get your feedback."Bonding Over Chai | Brussel Sprouts in Air Fryer Recipe"
Okra is a vegetable that is used in a lot of different cuisines all over the world. It has a few different names like Ladies Fingers, Gumbo, Bhindi, Bhinda, Vendakkai, Bendakkai…to name a few. While it is a fairly easy vegetable to cook, it is easier to mess up and overcook the Okra and it just falls apart. Who wants slimy okra? Perfectly cooked Okra needs some TLC and attention. In this video, we show…"Baked Bhindi (Okra) Subzi – Indian Vegetarian Recipe"