Lohri is celebrated with a bonfire and singing and dancing. It is to mark the beginning of harvest and the shortest day of the year…here is a quick look into Lohri celebrations in India. The same day, in different parts of India, there are festivities – Pongal, Sankranti. Here you will see the bonfire and the Bhangra (dance). Enjoy!
"Glimpse at the Lohri Festivities in India"
Sometimes arm strength is not enough to open those stubborn jars and bottles and we have to use our brain strength to win the battle! Here are a few quick tips that we like to use, let us know what is your favorite?
"Opening Jars and Bottles – Tip Tuesday"
After the holiday season, we are always striving for something simple and yet flavorful. Here is a wonderful twist on the Mung Daal, a staple that is light and easy to digest. The Dill Leaves provide a wonderful freshness to the taste and the look of the Mung Daal. Enjoy this Moong Dal with Dill Leaves and start the year right. Prep Time: 5 min Cook Time: 20-25 min Serves: 4 Ingredients: Mung Daal –…
"Mung Daal with Dill Leaves Recipe"
This Chocolate Pudding is great and not just for Vegans and Lactose-sensitive folks, yes, everyone is going to love it! The Avocados provide such beautiful creaminess to the dessert that you won’t miss the cream at all. And oh, did we forget to mention how much healthier it is for you? – shhhh, it’s our little secret! Prep Time: 10 min Chill Time: 15 min. minimum Makes: 5 X 1/4cup servings (approx) Ingredients: Ripe Avocados…
"Vegan Chocolate Pudding"
Remember to smile everyday!
"Happy Holidays from ShowMeTheCurry.com"