Karela or Bitter Gourd is exactly as the name suggests – bitter. Despite it’s bitterness and when made well, it is a very enjoyable dish. Karela is also known for it’s health benefits – good for liver, skin, cleanses blood amongst others. Enjoy our version with a dash of tartness and a hint of sweet, just enough to make you forget you are eating and enjoying Karela or Bitter Gourd! Prep Time: 10 min Cook…
"Karela (Bitter gourd) & Onion Subzi Recipe"Month: September 2010
Holidays are here and everyone is looking for recipes and dishes to make for parties, gatherings, potlucks. Tell us about ONE recipe from ShowMeTheCurry.com that you have made for a party or a get-together and it was just a phenomenal success. What did you like about the dish or what do you think was the best part about the recipe? Your feedback will help others decide on the perfect recipe for this holiday season. Tell…
"Recipe Book Giveaway"
Festivals and feasts go hand in hand. Try this delicious Puran Poli recipe for any of the joyous days of Diwali. Known by different names such as vedhmi or gari rotli in Gujarat, this sweet filling stuffed roti/rotli will be a delectable treat for your family.
"Puran Poli Recipe"
Diwali or the Festival of Lights can be a stressful time with the pressures of making the perfect sweets, mithai and snacks, making sure the home is impeccable for Dhanteras and Lakshmi Pooja, as well as getting your shopping done for your gold and silver coins and jewelry. In the midst of all the confusion, it is hard to decide what to make for your family and friends, all the get-togethers, the taash parties and…
"Diwali Mithais and Snacks!"
Neer Dosa is a soft and a “melt-in-your-mouth” dosa and there is no better way to describe it. The softness is amazing and the mild flavor with a hint of coconut is what makes you go back for more and more. In today’s world, when life can be so hectic, this Neer Dosa comes as a breath of fresh air. Thank you Divya Giri, for sharing this wonderful recipe with all of us. Soak Time…
"Neer Dosa, South Indian Crepe"