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Subscribe to ShowMeTheCurry.com in your RSS readerTadka Dal Fry (aka Tadka Dhal) is a wonderful combination of 3 different types of Daals (lentils). The taste is just amazing and will have everyone guessing which daal it is. Blend it well for a smooth texture or leave it where you can see the channa daal and enjoy the textured look and feel.
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Last 10 posts in Daals/Beans
- Whole Green Mung Daal - May 11th, 2009
- Gujarati Daal - February 16th, 2009
- Sambar - November 20th, 2008
- Channa Daal with Zucchini - September 11th, 2008
- Khatti Daal - September 4th, 2008
- Lauki with Channa Daal (Dudhi Chana) - August 28th, 2008
- Seasoned Urad Daal - July 23rd, 2008
- Sambhar /Sambar - May 6th, 2008
- How to Sprout Beans - March 27th, 2008
- Daal Makhani - March 3rd, 2008
Stumble it!
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Subscribe to ShowMeTheCurry.com in your RSS readerThere are a lot of variations to Stuffed Peppers. Try this recipe for our version of Peanut Stuffed Peppers made with mild and flavorful Anaheim peppers. They are great appetizer or snack idea. Roll one up in a Chapati and enjoy it on the go! (more…)
Last 10 posts in Appetizers
- Spinach & Artichoke Dip - March 8th, 2010
- Samosa - Indian Appetizer - March 3rd, 2010
- Quick Snacks - March 1st, 2010
- Puri for Pani Puri - February 18th, 2010
- Pani for Pani Puri - Indian Chat Recipe - February 18th, 2010
- Mirchi Bhajji - January 17th, 2010
- Queso Dip - December 31st, 2009
- Seven Layer Dip - December 27th, 2009
- Egg Rolls - December 24th, 2009
- Batata Vada (Vada Pav) - December 3rd, 2009
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Subscribe to ShowMeTheCurry.com in your RSS readerSeasoned Urad Daal aka Sukhi (dry) Daal is a very unusual dal so think outside the box and give it a try. Just another fantastic and tasty way of getting your share of proteins. (more…)
Last 10 posts in Daals/Beans
- Whole Green Mung Daal - May 11th, 2009
- Gujarati Daal - February 16th, 2009
- Sambar - November 20th, 2008
- Channa Daal with Zucchini - September 11th, 2008
- Khatti Daal - September 4th, 2008
- Lauki with Channa Daal (Dudhi Chana) - August 28th, 2008
- Tadka Dal Fry - July 31st, 2008
- Sambhar /Sambar - May 6th, 2008
- How to Sprout Beans - March 27th, 2008
- Daal Makhani - March 3rd, 2008
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Before you ask a question, we request you to scan the comments section to see if your question has been answered before. This will help reduce duplicate questions and the need to repeat the answers. We appreciate your support on this.
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Subscribe to ShowMeTheCurry.com in your RSS readerKeema (aka kheema or qeema) is traditionally a flavorful minced meat (beef or lamb) dish said to have originated in Persia but extremely popular in the Indian sub-continent. Try this great variation to the classic recipe using Hard Boiled Eggs – a perfect protein packed delight for vegetarians who eat eggs. (more…)
Last 10 posts in Curries
- Mirchi Ka Salan - August 10th, 2009
- Butter Paneer or Panir Makhani - July 13th, 2009
- Pitla - Maharastrian Comfort Food - May 18th, 2009
- Channa (Chole) Masala - April 23rd, 2009
- Vegetable Korma - January 8th, 2009
- Stocking Stuffers - Great Holiday Gift Ideas from SMTC! - December 5th, 2008
- Potato Stew - A dish from Kerala - October 27th, 2008
- Lauki (Bottlegourd) Koftas - Healthy Vegetarian - September 25th, 2008
- Chaas - A Yogurt Based Indian Recipe - August 21st, 2008
- How to Make Sprouted Mung Curry - Indian Recipe - July 3rd, 2008
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Before you ask a question, we request you to scan the comments section to see if your question has been answered before. This will help reduce duplicate questions and the need to repeat the answers. We appreciate your support on this.
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[PRINT RECIPE]
Subscribe to ShowMeTheCurry.com in your RSS readerKeema (aka kheema or qeema) is a flavorful minced meat (beef or lamb) dish said to have originated in Persia but extremely popular in the Indian sub-continent. Other meats such as mutton, chicken or turkey can also be used in this recipe. Try this delicious version with matar or mutter (green peas). You’ll be surprised how easy it is to make. (more…)
Last 10 posts in Non-Vegetarian
- Bengali Shrimp Curry (Chingri Malaikari) - March 12th, 2010
- Kadhai Chicken - October 26th, 2009
- Chicken Pasanda - September 18th, 2009
- Tuna Fish Subzi - August 17th, 2009
- Lucky Chicken 13 - August 3rd, 2009
- Reshmi Kebab - July 16th, 2009
- Dum Kebab (Meatloaf) Recipe - May 28th, 2009
- Curried Chicken Bites - March 26th, 2009
- Seekh Kebab How-to Video - March 5th, 2009
- Seekh Kebab Recipe - March 5th, 2009
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