Cooking In A Crisis Situation | 10 Adjustments to Shopping Routine | Egg Drop Curry Recipe

As we face the possible/probable crisis situation created by the Coronavirus and COVID-19, we have to look at ways to keep calm and act accordingly, especially in our kitchens. Irrational shopping and hoarding is not the answer in these stressful times. Be smart and learn to make the adjustments that will allow you to cook and feed your family with ease. Also try out this super simple Egg Drop Curry recipe that you can make…

"Cooking In A Crisis Situation | 10 Adjustments to Shopping Routine | Egg Drop Curry Recipe"

Stuffed Okra ( Bharwa Bhindi)

Stuffed Okra is definitely a dish with a “Wow!” factor. Okra (aka Bhindi or Ladyfinger) are kept whole, slit along one side and stuffed with a flavorful blend of spices. Many people are hesitant to cook okra due to their perceived sliminess as well as the amount of oil that is needed in the recipe. In fact, some of the most delicious recipes (especially in restaurants) are made with fried okra. A two step cooking…

"Stuffed Okra ( Bharwa Bhindi)"

Italian Eggplant Rolls

If you’re in the mood for Italian food but tired of pasta, try these delicious Eggplant Rolls. We love these as we are able to customize it with flavors and spice. The ease of making these with the fabulous presentation, is a definitely keeper in our books. They are simple to make and filling enough to be the main course or just as appetizers. It’s a perfect Italian vegetarian dish! Ingredients: All ingredients are to…

"Italian Eggplant Rolls"

Tawa Gobi – Pan Seared Cauliflower

Personally, I have never been a big fan of Gobi primarily because it’s just not appealing to me flavor wise or color wise but since it’s a family favorite, I am constantly looking for ways to make it more fun and geared to my taste. I love the ease of this dish and honestly, I love the fact that this recipe gives bland, boring Cauliflower (Gobi) a face lift and takes it up quite a…

"Tawa Gobi – Pan Seared Cauliflower"