Carrot Halwa (Gajjar ka Halwa)

Carrot Halwa always takes me back to the childhood days. It was usually served during the winter months and the warm halwa would just disappear so fast – so warm, soft and “the melt in the mouth” goodness…mmm! Did we mention that carrots are very good for you? 😉 With a lot of festivals round the corner, we though we’d start the auspicious part of the year with this great, easy and hands-off treat. Prep…

"Carrot Halwa (Gajjar ka Halwa)"