Wholesome and hearty, tasty and flavorful Refried Beans can make the dish! An essential part of a Mexican meal, it is used in a lot of different dishes – Enchiladas, Tacos, 7-Layer Dip, Nachos… only to name a few. Great way to add in the proteins to your diet. Enjoy a great addition to our Mexican Cuisine. For a detailed recipe, click HERE.
"Refried Beans How-to Video"Wholesome and hearty, tasty and flavorful Refried Beans can make the dish! An essential part of a Mexican meal, it is used in a lot of different dishes – Enchiladas, Tacos, 7-Layer Dip, Nachos… only to name a few. Great way to add in the proteins to your diet. Enjoy a great addition to our Mexican Cuisine series. Ingredients: Canned Refried Beans – 2, 16 oz cans Oil – 2 tbsp Onions – 1 medium,…
"Refried Beans, Mexican Cuisine"Buying a whole head of lettuce is so much cheaper than out of a bag! But what should you do to extend the life of that whole head that you bring home? Here we show you a way of extending the shelf life of the leaves. Simple and fun! Enjoy your lettuce for a lot longer. ++++++++++++++++++++++++++ Check out the ShowMeThecurry YouTube Channel +++++++++++++++++++++++++ Connect with us on Social Media: ShowMeTheCurry on Facebook ShowMeTheCurry on…
"Storing Lettuce – Household Tip"Life wouldn’t be the same without Salsa – the dance and the dip, both amazing. Here we are going to talk about the ‘dip’ or the condiment that is the highlight to of any Mexican meal. Fresh, delicious, easy, satisfying and fantastic! You’ll never want to eat out of a bottle again! Thanks, Sangita for this great recipe. Now for the other ‘salsa’, the dance, we think we’ll just leave that to the pros… Enjoy!…
"Salsa How-to Video, A Mexican Vegetarian Condiment"Life wouldn’t be the same without Salsa – the dance and the dip, both amazing. Here we are going to talk about the ‘dip’ or the condiment that is the highlight to of any Mexican meal. Fresh, delicious, easy, satisfying and fantastic! You’ll never want to eat out salsa out of a bottle again! Thanks, Sangita for this great recipe. Now for the other ‘salsa’, the dance, we think we’ll just leave that to the…
"Fresh Homemade Salsa"