Bell Pepper (with Chickpea Flour) Subzi

A home-cooked meal brings warmth to the stomach and to the heart. This dish is one that evokes those feelings – a dish that is usually cooked “just at home” and never have we seen it served at a restaurant. The simpleness and the depth of flavor in this dish is not easily forgettable. Enjoy the simple pleasures in life… Prep Time: 15 min Cook Time: 15 min Serves: 4-5 Ingredients: Bell Peppers/Capsicum/Shimla Mirch –…

"Bell Pepper (with Chickpea Flour) Subzi"

Eggless French Toast – Sweet & Savory

Sometimes it is very hard to replicate the texture of eggs but here is our version of Eggless French Toast that just can’t be beat! Try the sweet version for the sweet tooth or the savory one when you are just in the mood for something a little “not so sweet” 🙂 Enjoy! Prep Time: 10 min Cook Time: 10 min Makes – approx. 5 slices Ingredients: For the Batter: Besan/ Chickpea flour – 1/2…

"Eggless French Toast – Sweet & Savory"

Besan Puda (Savory Pancake) with Spring Onions

Besan Puda is a perfect quick and easy to make item. This with the combination of with Spring Onions which provide the color, the crunch and the subtle flavor is a match made in heaven. Besan (aka Chickpea flour) is known to provide warmth to the body which is perfect for rainy or colder days. The Rice Flour in the recipe gives the Puda a great crispy texture and makes sure the Puda does not…

"Besan Puda (Savory Pancake) with Spring Onions"