Paneer is an Indian cheese which is used in many recipes for appetizers, main courses and desserts. It does not melt when heated. Paneer is very easy to make at home. Try this easy to follow recipe."Homemade Paneer – Indian Cheese"
Homemade yogurt/dahi/curd is so simple to make that you’ll wonder why you haven’t made it before. Use organic milk to make organic yogurt. Try this recipe and you will agree that homemade yogurt has a delicious flavor that is very different from store bought ones, not to mention how much cheaper it is to make versus buying."Homemade Yogurt (Dahi)"