There is nothing that warms the heart (and tummy) like fresh, hot and melt in your mouth soft Phulka or Fulka. Though called by many different names like roti or rotli, phulkas are an integral part of an Indian meal. They can be enjoyed with dry vegetable dishes as well as curries. Try this easy recipe for a classic Indian bread."How to Make Soft Phulka (Fulka, Roti, Rotli)"
Disclaimer: Mangala Deshmukh is NOT a licensed Dietitian/ Nutritionist. The information on this website is provided for educational and entertainment purposes only, and is not intended to diagnose, cure or treat any medical or other condition. Always seek the advice of your health provider prior to starting any diet. For a child or adult allergic to gluten, Chapati or Paratha is by far the most missed item in an Indian meal. Try this Gluten-free Chapati…"Gluten-free Chapati"