Tamarind Chutney is one of the all time favorites amongst Chutneys. You can serve it with appetizers, make chaat with it or serve with Dahi Bhallas. We always make a large quantity and freeze it so it is readily available at all times. Ingredients: Tamarind Concentrate – 2 tbsp Water – 2 cups Jaggery – 1/2 cup, powdered and packed Salt – 1 tsp or to taste Red Chili Powder – 1 tsp or to … Continue reading Tamarind (Imli) Chutney