Curries
Mirchi Ka Salan
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One curry recipe that stands out from the bunch is the famous Mirchi Ka Salan recipe from Hyderabad (capital city of Andhra). Whole green chilies are pan-fried and simmered in a flavorful sesame seed and peanut sauce. The dish is easy to prepare and has a refreshingly pleasing taste. Recipe submitted by Prachi from Germany. Serves: [...] |
Butter Paneer or Panir Makhani
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Butter Paneer (lovingly known as Panir Makhani) is not only a very well known dish, but is absolutely scrumptious and can have you salivating just by thinking about it. Try out this recipe in all it’s rich glory, or if you prefer a healthier version, you can use some of our fat and calorie fighting [...] |
Pitla – Maharastrian Comfort Food
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Pitla is a wonder food from the State of Maharashtra. It is a vegetarian dish, so ‘down to Earth’ and full of flavor. A little twist on the traditional recipe gives it the WOW factor! Pitla is considered street-food and like a lot of other street-foods, delicious to the core! Nitu, thanks for this recipe. Visit [...] |
Channa (Chole) Masala
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This Channa Masala recipe is sure to steal your heart! Lovingly known by a lot of different names, such as Chole, Punjabi Chole, Khatte Channe! The color and the flavors are just phenomenal. Thanks, Vinod Bhaiya, for sharing this amazing recipe:-) Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka Salan - August 10th, 2009Butter [...] |
Vegetable Korma
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Vegetable Korma is a very mild yet flavorful Mughlai dish. Korma is traditionally meat or vegetables cooked with onions in a creamy yogurt sauce. Try this recipe for a healthy version of the well known favorite. Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka Salan - August 10th, 2009Butter Paneer or Panir [...] |
Stocking Stuffers – Great Holiday Gift Ideas from SMTC!
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Love ShowMeTheCurry.com? This holiday season, give the perfect gift to your loved ones while helping to support ShowMeTheCurry.com. SMTC Aprons Party Planning DVD Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka Salan - August 10th, 2009Butter Paneer or Panir Makhani - July 13th, 2009Pitla - Maharastrian Comfort Food - May 18th, 2009Channa [...] |
Potato Stew – A dish from Kerala
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The simplicity of this dish and the wholesome flavor of the potatoes is just a beautiful combination. Potato Stew is a dish that kids take to very easily. It goes great with Rice, Appams, Idli or Dosa. Enjoy this great dish from the State of Kerala! Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka Salan [...] |
Lauki (Bottlegourd) Koftas – Healthy Vegetarian
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Bottlegourd is a very unique vegetable and is liked for its very simplistic and mild flavor. It is also known by a host of other names – Lauki & Doodhi, being some of the few. Here we have dressed it up so you can serve it for a party and make it just for the [...] |
Chaas – A Yogurt Based Indian Recipe
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Visit our Kitchen Store! Last 10 posts in BeveragesSambharam (Spiced Yogurt Drink) - July 20th, 2009Ginger Cardamom Tea (Chai) - January 22nd, 2009Sol Kadi - An Exotic Indian Drink Recipe - July 7th, 2008How to make Panna (Raw Mango Drink) - Indian Food Recipes - June 19th, 2008Regenerating Drink - June 4th, 2008Cold Coffee Drink [...] |
Egg Keema (Kheema) – Indian Cooking Recipe
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Keema (aka kheema or qeema) is traditionally a flavorful minced meat (beef or lamb) dish said to have originated in Persia but extremely popular in the Indian sub-continent. Try this great variation to the classic recipe using Hard Boiled Eggs – a perfect protein packed delight for vegetarians who eat eggs. Visit our Kitchen Store! Last [...] |
How to Make Sprouted Mung Curry – Indian Recipe
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Sprouted Mung ( Moong) Curry is such a simple and easy to make recipe with a wonderful, unique Coconut flavor. This Konkani (region in India) dish is one that you will remember for a long time. Refer to our previous video to learn how to Sprout Mung Beans. Visit our Kitchen Store! Last 10 posts in [...] |
Muttar Paneer (Green Peas w/Paneer) – Indian Recipe
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Muttar Paneer – easily one of the most loved Indian vegetarian curries! This recipe has a refreshing mint and cilantro flavor that is just out of this world and a great variation to the traditional tomato based dish. Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka Salan - August 10th, 2009Butter Paneer or [...] |
How to make Aloo Matar (Potatoes with Peas) – Indian Cuisine
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We recently showed you how to make Punjabi Masala (in bulk). Here is a super fast Indian recipe for Aloo Matar (Potaotes with Green Peas) you can make using your pre-made masala. Let your imagination run wild…substitute any vegetable and create yet another delicious variation. Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka Salan [...] |
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Boiled Egg Fry
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Submitted by: Priyaudai Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka Salan - August 10th, 2009Butter Paneer or Panir Makhani - July 13th, 2009Pitla - Maharastrian Comfort Food - May 18th, 2009Channa (Chole) Masala - April 23rd, 2009Vegetable Korma - January 8th, 2009Stocking Stuffers - Great Holiday Gift Ideas from SMTC! - December [...] |
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Burmese Fish Sibyan
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Submitted by:Irene Khin Wong Here is the simple classic fish curry that can be made in less than half hour. It is all time favorite of mine and for my restaurant Road to Mandalay. Now I cook this at client’s home or in my catering company Saffron 59. Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka [...] |
Punjabi Kadhi
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Many regions in India have their own style of cooking Kadhi, a yogurt based curry (or soup). Punjabi Kadhi is easily recognizable because it has Pakodas, fried dumplings made of chickpea flour. Punjabi Kadhi can be enjoyed with plain white rice or chapati. Try this tangy and delicious recipe for Punjabi Kadhi. Visit our [...] |
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Paneer Manchurian
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Submitted by: Kranthi Devineni Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka Salan - August 10th, 2009Butter Paneer or Panir Makhani - July 13th, 2009Pitla - Maharastrian Comfort Food - May 18th, 2009Channa (Chole) Masala - April 23rd, 2009Vegetable Korma - January 8th, 2009Stocking Stuffers - Great Holiday Gift Ideas from SMTC! [...] |
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Daal Dhokali
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Submitted by:Snehal Puranik This is the Tradional Gujarati dish. It is a combination of Daal (toor Daal ) and Dhokali ( made of Wheat Flour ) so tasty version of Daal- roti. Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka Salan - August 10th, 2009Butter Paneer or Panir Makhani - July 13th, 2009Pitla - [...] |
Malai Kofta
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Malai Kofta is a well recognized Indian curry dish which is traditionally very rich. Try this recipe for a healthier version that you can enjoy at home without all the guilt. The koftas (dumplings) are baked, not fried. It is still very flavorful and very delicious! Visit our Kitchen Store! Last 10 posts in CurriesMirchi [...] |
Butter Chicken / Murgh Makhani
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Butter Chicken , also known as Murg Makhani, is a very rich and popular dish with everyone and every age group! My sons know this as ‘chicken with the red curry’ and enjoy it to the hilt. Considering how often we make it at our home, we have to make it a little more healthy [...] |
Lima Beans Curry
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Many people consider Lima Beans (also known as butter beans) boring, but here’s a way to make Lima Beans Curry that will spruce up this usually ignored vegetable. When combined with whole grains such as rice, lima beans provide virtually fat-free high quality protein and a very good source of cholesterol-lowering fiber. Ingredients: Frozen Lima Beans – [...] |
Potatoes in Creamy Yogurt Sauce (Dahi Wale Aloo)
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This recipe for Potatoes in a Creamy Yogurt Sauce is just perfect for those times when you haven’t had a chance to get to the grocery store for fresh vegetables. The hardest part is boiling the potatoes. With the red of the tomatoes in the gravy and the green of the cilantro garnishing, it is [...] |
Paneer in Cashew Sauce ( Shahi Paneer)
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The literal translation of Shahi Paneer is ‘Royal Paneer’ which is very appropriate name for this dish, fit for a king. Paneer, a home made cheese, is accompanied with a rich and creamy sauce made from cashews. Try this delectable and flavorful Indian dish which is a restaurant favorite. Visit our Kitchen Store! Last 10 posts [...] |
Chicken Curry
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Good old ‘chicken curry’…..goes well with rice or bread. My family loves it because it tastes so good and I love it because it is so easy to make!! Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka Salan - August 10th, 2009Butter Paneer or Panir Makhani - July 13th, 2009Pitla - Maharastrian Comfort [...] |
Chicken Curry with Spinach
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A great way to get vegetables and protein into one dish. My kids love it because it can be ‘mild’ yet flavorful but if your tastes are anything like mine and you like it hot and spicy….just double the amount of Garam Masala, Red Chili Powder and Curry Powder listed below….come on, be brave and [...] |
Egg Curry
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This is a dish that my friend made for my 7 year son when he was at her place….he just could not stop talking about. Needless to say, I had to learn how to make it. Thanks, Indu!! Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka Salan - August 10th, 2009Butter Paneer or Panir [...] |
Gujarati Kadhi
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From the time I was little, Kadhi has always been a comfort food of mine. Like Chicken Soup, Kadhi makes a wonderful hot soup when it’s cold outside or if you are under the weather. Mix it with Khichdi and you have an easy and satisfying meal. Visit our Kitchen Store! Last 10 posts in CurriesMirchi Ka [...] |
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