Tandoori Chicken How-to Video

Learn how to make delicious Tandoori Chicken, a barbequed chicken dish from India. It’s a great recipe for your outdoor barbeque grill — just in time for summer get-togethers. The experience, the spices, the color, the flavor, the aroma….the combination of all this will have you coming back for more.



For a detailed recipe, click HERE.

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0 thoughts on “Tandoori Chicken How-to Video

  1. Yes, you can use the ‘broil’ feature in the oven to get the ‘closer to BBQ’ look…
    Broil on high and grill for 15-20 minutes, turing and basting ocacasionally, until cooked through and browned.
    If you do not have the ‘broil’ feature, here is whet you have to do…
    Preheat oven at 240 degrees C/475 degrees F and transfer the chicken pices to an oven proof dish. Cook for about 20-25 minutes till cooked and browned.
    For the oven, I would reccomend using Chicken Thighs as they do not dry up and stay moist in the oven.
    G’Luck and Enjoy!

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