Mon 14 Apr 2008
Spinach Paratha is a perfect way to enjoy the goodness of spinach. This Indian recipe for unleavened flat bread is a little different from the traditional stuffed version of paratha. The kids will love the fun presentation and they won’t even have to know they’re eating a leafy green vegetable!
For the detailed recipe, click here
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3 Responses to “Spinach Paratha How-to Video”
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Please Note: It's summer and we are spending time with our families or taking vacations. We may not be able to answer your questions as fast as we'd like. Please bear with us. Before you ask a question, we request you to scan the comments section to see if your question has been answered before. This will help reduce duplicate questions and the need to repeat the answers. We appreciate your support on this. |
April 16th, 2008 at 10:13 am
Dear Showmethecurry.com,
Can you please send me recipes of some heavy non vegetarien snacks and breakfast
[Reply]
April 16th, 2008 at 5:04 pm
Hi Sabina,
We are working on some but for the time being, check out these under our Appetizer section:
Chicken Tikka
Shammi Kebab
[Reply]
April 21st, 2008 at 2:14 pm
SMTC,
I love watching the videos. I’ve been waiting to try parathas. I’ve got my chapati flour waiting. I think I’m a bit nervous that I will ruin them. But I bet even the mistakes are good snacks. I will post my success or failure on my blog, “feed yourself.”
Thanks for the videos!
vb
[Reply]