Comments on: Peda – Indian Sweet How-to Video http://showmethecurry.com/videos/peda-indian-sweet-how-to-video.html ...adding a pinch of Spice to your life! Sat, 11 Feb 2012 10:23:39 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: hetal http://showmethecurry.com/videos/peda-indian-sweet-how-to-video.html/comment-page-1#comment-27054 hetal Wed, 18 Jan 2012 13:25:40 +0000 http://www.showmethecurry.com/2007/11/05/peda-indian-sweet-how-to-video/#comment-27054 Hi Tee, Based on our experience with this recipe, it firms up perfectly when cooled. We are not sure what the texture of Guyanese pera is so cannot comment on that. Maybe the power of your microwave is lower than ours and the mixture needs to be cooked for a little longer. Hi Tee,

Based on our experience with this recipe, it firms up perfectly when cooled. We are not sure what the texture of Guyanese pera is so cannot comment on that. Maybe the power of your microwave is lower than ours and the mixture needs to be cooked for a little longer.

]]> By: Tee http://showmethecurry.com/videos/peda-indian-sweet-how-to-video.html/comment-page-1#comment-27049 Tee Wed, 18 Jan 2012 03:18:09 +0000 http://www.showmethecurry.com/2007/11/05/peda-indian-sweet-how-to-video/#comment-27049 I made the microwaved version today and I think it came out great. Softer texture than I'm use to as compared to crunchier Guyanese pera. How could I make the texture a bit harder?Use more milk powder, less butter perhaps? I tried air drying, refridgeration, oven drying to no avail.Suggestion? I made the microwaved version today and I think it came out great. Softer texture than I’m use to as compared to crunchier Guyanese pera. How could I make the texture a bit harder?Use more milk powder, less butter perhaps?
I tried air drying, refridgeration, oven drying to no avail.Suggestion?

]]> By: hetal http://showmethecurry.com/videos/peda-indian-sweet-how-to-video.html/comment-page-1#comment-25645 hetal Thu, 27 Oct 2011 19:42:06 +0000 http://www.showmethecurry.com/2007/11/05/peda-indian-sweet-how-to-video/#comment-25645 Hi Deepali, Sorry for the late response... Sometimes, the power level of different microwaves is different. You may have needed to cook the mixture for a little longer. Hi Deepali,

Sorry for the late response…

Sometimes, the power level of different microwaves is different. You may have needed to cook the mixture for a little longer.

]]> By: Deepali http://showmethecurry.com/videos/peda-indian-sweet-how-to-video.html/comment-page-1#comment-25550 Deepali Sun, 23 Oct 2011 04:45:53 +0000 http://www.showmethecurry.com/2007/11/05/peda-indian-sweet-how-to-video/#comment-25550 Hi Jyotica, I tried this peda too. But mine is a little mushy. Like the uncooked fudge. I wonder where I went wrong. I microaved for 4 minutes. Should I microwave it more or add more milk powder? I made it for Diwali and can not taste it before that. I will appreciate if u can guide me. Thanks. Hi Jyotica,
I tried this peda too. But mine is a little mushy. Like the uncooked fudge. I wonder where I went wrong. I microaved for 4 minutes. Should I microwave it more or add more milk powder? I made it for Diwali and can not taste it before that. I will appreciate if u can guide me.
Thanks.

]]> By: Deepali http://showmethecurry.com/videos/peda-indian-sweet-how-to-video.html/comment-page-1#comment-25549 Deepali Sun, 23 Oct 2011 04:42:32 +0000 http://www.showmethecurry.com/2007/11/05/peda-indian-sweet-how-to-video/#comment-25549 Hi, I often check recipes on your website and also try some. Each time all the measurements and tips are really helpful. This time I found the easiest recipe for peda and tried it immediately. But I find that the peda consistency is still mushy after 4 minutes in microwave. I thought may be after rolling and keeping in the fridge it will stay. But it was difficult to roll properly and after removing from the fridge it starts spreading a little. Like flattening. I have taken the same measuments. Can u help me with that to get it in proper shape? I hope it will not taste chewy. I made for Diwali and can not taste it before that. Hi,
I often check recipes on your website and also try some. Each time all the measurements and tips are really helpful.
This time I found the easiest recipe for peda and tried it immediately. But I find that the peda consistency is still mushy after 4 minutes in microwave. I thought may be after rolling and keeping in the fridge it will stay. But it was difficult to roll properly and after removing from the fridge it starts spreading a little. Like flattening. I have taken the same measuments. Can u help me with that to get it in proper shape? I hope it will not taste chewy. I made for Diwali and can not taste it before that.

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