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Sometimes we come across a vegetable that needs very little frills to make it an attractive and tasty dish, Asparagus is top on that list. Here will have prepared the Asparagus with garlic (lots of it) and salt and no other spices and the results are absolutely amazing. The flavor of the Asparagus, the simplicity of the dish and the eye appeal make this a great hit.
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September 1st, 2010 at 7:13 pm
hi hetal and anuja.
can you guys please post a video for ravioli. i love it but dont know how to make it. thanks
[Reply]
June 3rd, 2011 at 10:57 pm
Fantastic recipe!!Turned out really well. Absolutely loved the touch of lime to the dish.
[Reply]