Comments on: Cucumber Raita – Spicy Yogurt Condiment How-to video

By: Kirti Ahuja

Kirti Ahuja — Fri, 04 May 2012 07:45:14 +0000

Cucumber Raita is one of my favorite and its combination with various spices and herbs gives a nice aroma. Let’s try it today………

By: anuja

anuja — Tue, 22 Jan 2008 05:27:21 +0000

We have a recipe ‘Chicken with Spinach’ which is very similar to ‘Lamb with Spinach’. The only thing different would be that lamb(mutton,beef or pork)is tougher and takes longer to cook so if possible use a pressure cooker to save time. Once the meat is cooked add in the spinach and cook according to the recipe.
Let us know if you have any further questions.

By: Sara

Sara — Tue, 22 Jan 2008 01:13:54 +0000

can u please put up a receipe for lamb-spinach (palak ghost)?
and/or any type of lamb