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	<title>Comments on: Chinese Chili Sauce How-to Video</title>
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	<description>...adding a pinch of Spice to your life!</description>
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		<title>By: Bert</title>
		<link>http://showmethecurry.com/videos/chinese-chili-sauce-how-to-video.html/comment-page-1#comment-15174</link>
		<dc:creator>Bert</dc:creator>
		<pubDate>Fri, 03 Sep 2010 06:57:29 +0000</pubDate>
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		<description>hi can i use the chili that has been juice extracted? meaning im only using the chili skin and seeds and a bit of juice since it has been already extracted from the hot sauce plant. 
and one more thing to add. do i have to roast the chili first to get it dry? 
thats all thanks and GOD BLESS
Good show by the way.

Bert</description>
		<content:encoded><![CDATA[<p>hi can i use the chili that has been juice extracted? meaning im only using the chili skin and seeds and a bit of juice since it has been already extracted from the hot sauce plant.<br />
and one more thing to add. do i have to roast the chili first to get it dry?<br />
thats all thanks and GOD BLESS<br />
Good show by the way.</p>
<p>Bert</p>
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