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Though not a very commonly used vegetable in Indian cooking, Brussel Sprouts have a certain flavor that is so familiar! Yup, they look a miniature version of a cabbage and the taste is very close to it too. This wonderful and easy dish has got it’s health benefits as well: vitamin A, vitamin C, folic acid and dietary fiber. Try these cute brussel sprouts!
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Orkut
October 8th, 2009 at 7:56 pm
Wow, seems like a mouth-watering recipe. I never thought that brussel sprouts can be cooked in this manner. Will definitely give it a try!
Thank you both,
–Neha
[Reply]
Shobi Reply:
November 9th, 2011 at 6:07 pm
Tried this sprouts , with ur version and it was awesome ..ofcourse of all the indian recipes that hav been posted in , this one works with the best for the brussel… !
thanx
[Reply]
hetal Reply:
November 9th, 2011 at 9:37 pm
Thanks for the feedback Shobi!
[Reply]