Have you ever wanted to use raw onions for salads or raita and were afraid of the pungent and sharp flavor? Try this easy tip to take that bite out of raw onions and make them a bit milder. Cut and soak them in water for about 15 minutes and you’ll be amazed!
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Hi ladies,
Soaking the onions in water not only takes the sharpness out of the onion but soaking also helps in removing the stubborn skin off some onions. There are no more tearjerkers in my home. I do this with small onions too.
Hi Hetal & Anuja,
Thanks for the wonderful tip. BTW Wish u both a very Happy Diwali in advance. I am going to make Peda & Rasmalai. I learnt how to make this from your website. Thanks guys & keep up the good work!!
Before you ask a question, we request you to scan the comments section to see if your question has been answered before. This will help reduce duplicate questions and the need to repeat the answers. We appreciate your support on this.
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October 7th, 2009 at 3:07 am
Hi ladies,
Soaking the onions in water not only takes the sharpness out of the onion but soaking also helps in removing the stubborn skin off some onions. There are no more tearjerkers in my home. I do this with small onions too.
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October 7th, 2009 at 3:41 pm
gr8888888 tip people !!!!!!!!! keep it up !!
[Reply]
October 9th, 2009 at 11:42 pm
Hi Hetal & Anuja,
Thanks for the wonderful tip. BTW Wish u both a very Happy Diwali in advance. I am going to make Peda & Rasmalai. I learnt how to make this from your website. Thanks guys & keep up the good work!!
[Reply]