Suji Halwa is associated with a lot of religious functions where it usually served as ‘prasad’ (offering to the Gods). It is so easy to make and so very delicious that it is also a no-brainer sure-hit dessert most of the times."Suji Halwa aka Sheera or Kesari How-to Video"
Sevia Kesari, an Indian Vermicelli dessert (aka Sukhi Sevia or Eid ki Sevia) is just as delicious as it is easy to make. It is a wonderful twist and healthy alternative to Suji ka Halwa, which uses a lot more ghee. Hope you enjoy this dessert as much as I do! Ingredients: Vermicelli – 1/2 cup Ghee ( Clarified Butter) – 1 tsp Sugar – 1/4 cup Water – 2 cup Cashews – 1 tbsp, broken pcs. Golden Raisins…"Sevia Kesari (Vermicelli Dessert)"