Fish, when delicately cooked with exotic flavors, makes the heart and the mind sing beautiful songs. In this recipe, the fish is steamed in a banana leaf, takes the dish to another level. The banana leaf flavors the fish ever so beautifully and delicately, making the taste buds very happy. Prep time: 15 min Marinating Time: 30 min Cook Time: 15-18 min Serves: 2-4 Ingredients: Fish Fillets (tilapia, salmon, flounder, halibut) – 1 lb For…"Coconut Fish (Steamed)"
A whole bird as a WOW factor, whether it’s a Hen, Chicken or a Turkey. Cornish Game Hens are easy to handle, very tender and juicy and the flavor of the meat is just incredible. A great alternative to the turkey at Thanksgiving and it definitely requires less work – this is a must try. The other reason why we love this dish is that the leftovers make a Fun, Fantastic, Fabulous, Flavorful Sandwich filling!…"Masala Cornish Hen (Thanksgiving Feast)"
On a trip to Poland, my husband was introduced to Zapiekanka, a type of Polish street food. As he recalls, it was “fast, cheap and delicious”. Traditionally Zapiekanka is a baguette filled with mushrooms and cheese plus ham or other type of meat and is a common sight on Polish street corners. Try our recipe for Zapiekanka (or Zapiekanki), the ShowMeTheCurry variation of this delicious and nutritious meal. Prep Time: 10 mins Cook Time: 15-20…"Zapiekanka – Polish Baked Baguette"
Potato Wedges made our way…full of spices and flavor! Serve them up as appetizers for a party or just treat yourself to a batch! Now our predictions: these Spicy Potato Wedges will be a very important part of your lives and you’ll be looking for occasions to make !"Spicy Potato Wedges How-to Video"
It’s hard to find too many people who don’t love potatoes. With the holidays coming up and big gatherings expected, try this simple recipe — Potato Wedges made the “ShowMeTheCurry” way…full of spices and flavor! Serve them up as appetizers for a party or just treat yourself to a batch! Ready for our prediction? These Spicy Potato Wedges will be a very important part of your lives and you’ll be looking for occasions to make…"Spicy Potato Wedges"
So all of us have leftovers…and most of us have a very hard time trying to figure out what to do with them. Here is a great ingenious way to utilize them and enjoy them to the hilt. Baked Rice is one of those dishes that will make you feel really really good and feel like you have accomplished something- 1. Cleaned out the refrigerator – check 2. Fed the family – check 3. Did…"Baked Rice How-to Video"
So now the BIG secret in my house is out! Baked Rice is my way of utilizing every morsel of left-overs in our house! There have been times when I have had surpirse guests, not enough food for everyone and no time to make anything…and I admit it, I have served this! The amazing part is that it has got rave reviews AND to top it all – requests (!??!!). And the other amazing thing…"Baked Rice"
Baked Beans have been a camping favorite, it seems, from the beginning of time…..but with this recipe, we take them to a whole new level. An Uncle of our’s introduced it to our family years ago and with a few tweaks and changes, it has been our family favorite “quick lunch” for many many years. Using Vegetarian Baked Beans makes it a super healthy, protein packed, lunch for vegetarians. With a few adjustments, it is a winner with kids as…"Open Sandwich My Way!"