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	<title>Comments on: Tindora</title>
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	<link>http://showmethecurry.com/subzis-vegetables/tindora-indian-vegetable-recipe.html</link>
	<description>...adding a pinch of Spice to your life!</description>
	<lastBuildDate>Thu, 18 Mar 2010 04:02:15 +0000</lastBuildDate>
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		<title>By: Anonymous</title>
		<link>http://showmethecurry.com/subzis-vegetables/tindora-indian-vegetable-recipe.html/comment-page-1#comment-10913</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Thu, 18 Mar 2010 02:28:09 +0000</pubDate>
		<guid isPermaLink="false">http://showmethecurry.com/?p=560#comment-10913</guid>
		<description>change orange spatula
it&#039;s almosr burned and tired of seeing same spatula in all ur videos.</description>
		<content:encoded><![CDATA[<p>change orange spatula<br />
it&#8217;s almosr burned and tired of seeing same spatula in all ur videos.</p>
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		<title>By: Madhavi</title>
		<link>http://showmethecurry.com/subzis-vegetables/tindora-indian-vegetable-recipe.html/comment-page-1#comment-10188</link>
		<dc:creator>Madhavi</dc:creator>
		<pubDate>Tue, 23 Feb 2010 19:08:14 +0000</pubDate>
		<guid isPermaLink="false">http://showmethecurry.com/?p=560#comment-10188</guid>
		<description>i tried your recipe yesterday.... it came out so well that I could not stop my husband from licking his fingers... thanks for the recipe....</description>
		<content:encoded><![CDATA[<p>i tried your recipe yesterday&#8230;. it came out so well that I could not stop my husband from licking his fingers&#8230; thanks for the recipe&#8230;.</p>
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		<title>By: anuja</title>
		<link>http://showmethecurry.com/subzis-vegetables/tindora-indian-vegetable-recipe.html/comment-page-1#comment-8974</link>
		<dc:creator>anuja</dc:creator>
		<pubDate>Mon, 21 Dec 2009 18:47:53 +0000</pubDate>
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		<description>Hi Sonal,
The best way to use sliced frozen tindora is to pull them out of your freezer right when you are ready to cook and run it under a tap (flowing water). Once it seperates, add to your pan.
Do not let it sit in water or else it will get very mushy while cooking.</description>
		<content:encoded><![CDATA[<p>Hi Sonal,<br />
The best way to use sliced frozen tindora is to pull them out of your freezer right when you are ready to cook and run it under a tap (flowing water). Once it seperates, add to your pan.<br />
Do not let it sit in water or else it will get very mushy while cooking.</p>
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	<item>
		<title>By: Sonal</title>
		<link>http://showmethecurry.com/subzis-vegetables/tindora-indian-vegetable-recipe.html/comment-page-1#comment-8941</link>
		<dc:creator>Sonal</dc:creator>
		<pubDate>Sun, 20 Dec 2009 10:31:45 +0000</pubDate>
		<guid isPermaLink="false">http://showmethecurry.com/?p=560#comment-8941</guid>
		<description>but what if i have frozen sliced tindora? do i need to soak in water before i cook them?
thanks,
Sonal :)</description>
		<content:encoded><![CDATA[<p>but what if i have frozen sliced tindora? do i need to soak in water before i cook them?<br />
thanks,<br />
Sonal <img src='http://showmethecurry.com/wp/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Divya</title>
		<link>http://showmethecurry.com/subzis-vegetables/tindora-indian-vegetable-recipe.html/comment-page-1#comment-8117</link>
		<dc:creator>Divya</dc:creator>
		<pubDate>Sat, 14 Nov 2009 01:12:18 +0000</pubDate>
		<guid isPermaLink="false">http://showmethecurry.com/?p=560#comment-8117</guid>
		<description>Potato with Tindora is also a gr8 combination. Use the potato in long strips with this receipe.</description>
		<content:encoded><![CDATA[<p>Potato with Tindora is also a gr8 combination. Use the potato in long strips with this receipe.</p>
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