Comments on: Mung Daal Khichadi http://showmethecurry.com/rice-dishes/mung-daal-khichadi.html ...adding a pinch of Spice to your life! Thu, 29 Jul 2010 20:40:27 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Shilpi http://showmethecurry.com/rice-dishes/mung-daal-khichadi.html/comment-page-1#comment-14178 Shilpi Sun, 18 Jul 2010 13:09:43 +0000 http://showmethecurry.com/wp/2007/04/14/mung-daal-khichadi/#comment-14178 Nice recipe!! I used 2 cups moong dal and 1 cup rice and the result came out awesome.. Nice recipe!! I used 2 cups moong dal and 1 cup rice and the result came out awesome..

]]> By: anuja http://showmethecurry.com/rice-dishes/mung-daal-khichadi.html/comment-page-1#comment-9388 anuja Thu, 14 Jan 2010 14:10:57 +0000 http://showmethecurry.com/wp/2007/04/14/mung-daal-khichadi/#comment-9388 Hi Dianne, What a compliment! Thanks! You do not need to cook the vegetable prior to adding them to the pressure cooker...the pressure cooker will take care of that! That is one of the reasons it's such an easy recipe! Enjoy :) Hi Dianne,
What a compliment! Thanks!

You do not need to cook the vegetable prior to adding them to the pressure cooker…the pressure cooker will take care of that! That is one of the reasons it’s such an easy recipe!
Enjoy :)

]]> By: Dianne http://showmethecurry.com/rice-dishes/mung-daal-khichadi.html/comment-page-1#comment-9387 Dianne Thu, 14 Jan 2010 13:14:34 +0000 http://showmethecurry.com/wp/2007/04/14/mung-daal-khichadi/#comment-9387 Hello, I recently discovered your site and it has made me feel confident to try cooking Indian recipes (great, as I am vegetarian and Indian food has to be the best vegetarian food in the world). I would like to try this recipe, but was wondering if the vegetables you add should be cooked first or if you add them raw to the pressure cooker? Thank you so much for posting these useful recipes with video. It really helps us newbies! Dianne Hello,

I recently discovered your site and it has made me feel confident to try cooking Indian recipes (great, as I am vegetarian and Indian food has to be the best vegetarian food in the world).

I would like to try this recipe, but was wondering if the vegetables you add should be cooked first or if you add them raw to the pressure cooker?

Thank you so much for posting these useful recipes with video. It really helps us newbies!

Dianne

]]> By: hetal http://showmethecurry.com/rice-dishes/mung-daal-khichadi.html/comment-page-1#comment-8123 hetal Sat, 14 Nov 2009 04:25:22 +0000 http://showmethecurry.com/wp/2007/04/14/mung-daal-khichadi/#comment-8123 We have never tried this recipe with Brown rice, but you may find that the rice will have too much texture compared to the Daal which will be mushy. If you don't mind that, the ratio of water to rice/daal will still be 2:1 with one whistle. We have never tried this recipe with Brown rice, but you may find that the rice will have too much texture compared to the Daal which will be mushy. If you don’t mind that, the ratio of water to rice/daal will still be 2:1 with one whistle.

]]> By: Upasana Taneja http://showmethecurry.com/rice-dishes/mung-daal-khichadi.html/comment-page-1#comment-8110 Upasana Taneja Fri, 13 Nov 2009 22:19:24 +0000 http://showmethecurry.com/wp/2007/04/14/mung-daal-khichadi/#comment-8110 If this is made with brown rice then how much water is needed and how many whistles in the pressure cooker? Thanks. If this is made with brown rice then how much water is needed and how many whistles in the pressure cooker? Thanks.

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