Comments on: Vegetable & Egg Casserole http://showmethecurry.com/quickfixes/vegetable-egg-casserole-brunch-anyone.html ...adding a pinch of Spice to your life! Mon, 15 Mar 2010 08:27:46 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: aditi http://showmethecurry.com/quickfixes/vegetable-egg-casserole-brunch-anyone.html/comment-page-1#comment-8897 aditi Thu, 17 Dec 2009 20:30:06 +0000 http://showmethecurry.com/?p=624#comment-8897 You have made my cooking nights easy, You both are very pleasant, can't get off the computer because all the recipies you show are my personal favorites. Thanks again and don't ever stop. Aditi You have made my cooking nights easy, You both are very pleasant, can’t get off the computer because all the recipies you show are my personal favorites. Thanks again and don’t ever stop.

Aditi

]]> By: hetal http://showmethecurry.com/quickfixes/vegetable-egg-casserole-brunch-anyone.html/comment-page-1#comment-8293 hetal Sat, 21 Nov 2009 14:07:49 +0000 http://showmethecurry.com/?p=624#comment-8293 Hi Pankaj, Frozen spinach would also work but sometimes, the texture of frozen spinach is a little stringy -- taste would be fine. Yes, you'd have to thaw the spinach and squeeze out the water. We've never had problems with watery casserole...maybe we use a thicker (more absorbent) bread. Hi Pankaj,

Frozen spinach would also work but sometimes, the texture of frozen spinach is a little stringy — taste would be fine. Yes, you’d have to thaw the spinach and squeeze out the water. We’ve never had problems with watery casserole…maybe we use a thicker (more absorbent) bread.

]]> By: Pankaj http://showmethecurry.com/quickfixes/vegetable-egg-casserole-brunch-anyone.html/comment-page-1#comment-8290 Pankaj Fri, 20 Nov 2009 23:37:51 +0000 http://showmethecurry.com/?p=624#comment-8290 Would the recipe taste the same, or may be similar, if you substiture frozen spinach instead of fresh spinach? I'm thinking you'd have to drain the water off the spinach so it doesn't get too soggy. What do ya'll think? Thanks, Pankaj Would the recipe taste the same, or may be similar, if you substiture frozen spinach instead of fresh spinach? I’m thinking you’d have to drain the water off the spinach so it doesn’t get too soggy. What do ya’ll think?
Thanks,
Pankaj

]]> By: Mitika http://showmethecurry.com/quickfixes/vegetable-egg-casserole-brunch-anyone.html/comment-page-1#comment-7777 Mitika Fri, 30 Oct 2009 14:22:53 +0000 http://showmethecurry.com/?p=624#comment-7777 Hi Hetal and Anuja You have a great website and very helpful to those who have just got into a new family life far in abroad…….have tried many dishes even vegetable casserole had a problem there was lot of water at bottom of the dish after it was baked, it seems palak has left water and made it soggy want suggestion. Hi Hetal and Anuja
You have a great website and very helpful to those who have just got into a new family life far in abroad…….have tried many dishes even vegetable casserole had a problem there was lot of water at bottom of the dish after it was baked, it seems palak has left water and made it soggy want suggestion.

]]> By: Anonymous http://showmethecurry.com/quickfixes/vegetable-egg-casserole-brunch-anyone.html/comment-page-1#comment-7740 Anonymous Wed, 28 Oct 2009 21:07:57 +0000 http://showmethecurry.com/?p=624#comment-7740 Hi Hetal and Anuja You have a great website and very helpful to those who have just got into a new family life far in abroad.......have tried many dishes even vegetable casserole had a problem there was lot of water at bottom of the dish after it was baked, it seems palak has left water want suggestion. Hi Hetal and Anuja
You have a great website and very helpful to those who have just got into a new family life far in abroad…….have tried many dishes even vegetable casserole had a problem there was lot of water at bottom of the dish after it was baked, it seems palak has left water want suggestion.

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