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	<title>Comments on: Mangai Thokku</title>
	<atom:link href="http://showmethecurry.com/pickles-chutneys/maangai-thokku-grated-raw-mango-pickle.html/feed" rel="self" type="application/rss+xml" />
	<link>http://showmethecurry.com/pickles-chutneys/maangai-thokku-grated-raw-mango-pickle.html</link>
	<description>...adding a pinch of Spice to your life!</description>
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		<title>By: Anonymous</title>
		<link>http://showmethecurry.com/pickles-chutneys/maangai-thokku-grated-raw-mango-pickle.html/comment-page-1#comment-22755</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Thu, 02 Jun 2011 00:44:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.showmethecurry.com/2007/08/09/maangai-thokku-grated-raw-mango-pickle/#comment-22755</guid>
		<description>nice and easy...tasted awesoome too. thnx very much!</description>
		<content:encoded><![CDATA[<p>nice and easy&#8230;tasted awesoome too. thnx very much!</p>
]]></content:encoded>
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	<item>
		<title>By: Renu</title>
		<link>http://showmethecurry.com/pickles-chutneys/maangai-thokku-grated-raw-mango-pickle.html/comment-page-1#comment-12695</link>
		<dc:creator>Renu</dc:creator>
		<pubDate>Mon, 24 May 2010 23:29:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.showmethecurry.com/2007/08/09/maangai-thokku-grated-raw-mango-pickle/#comment-12695</guid>
		<description>Yeah thanx... M waiting...
Love ur show.. Tk cr</description>
		<content:encoded><![CDATA[<p>Yeah thanx&#8230; M waiting&#8230;<br />
Love ur show.. Tk cr</p>
]]></content:encoded>
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	<item>
		<title>By: hetal</title>
		<link>http://showmethecurry.com/pickles-chutneys/maangai-thokku-grated-raw-mango-pickle.html/comment-page-1#comment-12680</link>
		<dc:creator>hetal</dc:creator>
		<pubDate>Mon, 24 May 2010 15:20:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.showmethecurry.com/2007/08/09/maangai-thokku-grated-raw-mango-pickle/#comment-12680</guid>
		<description>Hi Niki,

Most pickles use red chili powder mainly for color and longer shelf life because it&#039;s dry.</description>
		<content:encoded><![CDATA[<p>Hi Niki,</p>
<p>Most pickles use red chili powder mainly for color and longer shelf life because it&#8217;s dry.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: hetal</title>
		<link>http://showmethecurry.com/pickles-chutneys/maangai-thokku-grated-raw-mango-pickle.html/comment-page-1#comment-12676</link>
		<dc:creator>hetal</dc:creator>
		<pubDate>Mon, 24 May 2010 15:16:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.showmethecurry.com/2007/08/09/maangai-thokku-grated-raw-mango-pickle/#comment-12676</guid>
		<description>Hi Renu,

It&#039;s coming...our release schedule has been set and we need to follow it.  Hope you&#039;ll be patient.</description>
		<content:encoded><![CDATA[<p>Hi Renu,</p>
<p>It&#8217;s coming&#8230;our release schedule has been set and we need to follow it.  Hope you&#8217;ll be patient.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Renu</title>
		<link>http://showmethecurry.com/pickles-chutneys/maangai-thokku-grated-raw-mango-pickle.html/comment-page-1#comment-12638</link>
		<dc:creator>Renu</dc:creator>
		<pubDate>Sat, 22 May 2010 23:38:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.showmethecurry.com/2007/08/09/maangai-thokku-grated-raw-mango-pickle/#comment-12638</guid>
		<description>Hi ladies,
well done... Now I can &#039;ve mango pickle made at home.. Thanx.  And dear m waiting for d carrot, shalgam n gobhi ka achar recipie..  U said to show vry soon at the time of makki ki roti...????</description>
		<content:encoded><![CDATA[<p>Hi ladies,<br />
well done&#8230; Now I can &#8216;ve mango pickle made at home.. Thanx.  And dear m waiting for d carrot, shalgam n gobhi ka achar recipie..  U said to show vry soon at the time of makki ki roti&#8230;????</p>
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