Home » Odds & Ends » Portobello Burger

Translate this page into your language:
| All Recipes.. |

This is a recipe that we demonstarted on Y!live.

Try this wonderful and very flavorful burger and yup, it is a Portobello Mushroom. Have it with a bun and some garnishings or just by itself. Great for the summer BBQ parties or grill it in a ‘Lean Mean Cooking Machine” just for yourself.

Ingredients:

Portobello Mushroom – 2, stalks removed
Dijon Mustard – 1 tbsp
Olive Oil – 2 tbsp
Balsamic Vinegar – 2 tbsp
Salt – to taste
Black Pepper – 1/4 tsp
Garlic Powder – 1/4 tsp
Italian Seasoning – 1/2 tsp
Green Chili – to taste (minced)

Method:

1. Wash the Portobello Mushrooms well and pat them dry with a paper towel.
2. In a Ziploc bag, add in all the rest of the ingredients.
3. Close the bag and mix everything well.
4. Add the Mushrooms into the bags and mix them gently withthe marinade.
5. Allow them to marinate for 30minutes in the refrigerator.
6. After 30 minutes, grill them on the BBQ, a Gorge Foreman or just on a skillet.
7. Cook on both sides till it gets a little caramelization. No additional oil needed.
8. Serve on a warm Burger bun with Mayo, Spinach/Iceberg lettuce or any ither garnishings.

| All Recipes.. |

Pin It

Stay informed
Print

No related posts.

Other Interesting Indian Odds & Ends

Lighter Side of Show Me The Curry - Bloopers recipe Merry Christmas and Happy Holidays! recipe Around the World - Paris recipe Around the World - Poland recipe
SMTC Cooking Class recipe Flavored Homemade Butter recipe Barbecue (with the guys) recipe Oats Dosa - Healthy Dosa recipe
Sabudana Khichdi - Spiced Tapioca (Sago) recipe Vegetable Broth or Stock recipe Ginger & Garlic Paste recipe Ghee (Clarified Butter) recipe
Basic Garam Masala recipe Rava Pongal (Healthy Upma) recipe Community powered bargain hunting! recipe Tea Rusk - Perfect for Dipping! recipe
Paula Deen at BlogHer '09 recipe Happy Independence Day! recipe Cracked Wheat (Daliya) Khichdi recipe Poha (Powa) Recipe recipe
Handvo Recipe (Handwa) recipe Tofu Stir-Fry recipe Homemade Pizza Crust (Dough) recipe Kothu Parotta Recipe recipe
French Toast, Sweet or Spicy? recipe 12 Days of Christmas - Curry Style recipe Medu Vada recipe Idli recipe
Breakfast Burritos recipe Egg Bhurji (Masala Egg Scramble) recipe Chapatti Dough in Bulk recipe Sevia Upma recipe
Desi Mac (Macaroni and Cheese) recipe Masala Egg Paratha recipe Suji Upma recipe How To Make Masala (in bulk) recipe
Portobello Burger recipe How to Sprout Beans recipe Homemade Paneer - Indian Cheese recipe Home-made Kahlua recipe
Homemade Yogurt (Dahi) recipe Open Sandwich My Way! recipe Hindustan Times' "K2K Food Court" recipe Tandoori Masala recipe
Stocking your Pantry for Indian Cooking 101 - Part 2 recipe Stocking your Pantry for Indian Cooking 101 - Part 1 recipe