Comments on: Salsa, Mexican Vegetarian Dip

By: Chetna

Chetna — Wed, 08 Feb 2012 17:03:41 +0000

pls also can i have the receipe of pasta sauce without onion / garlic.

thanks a ton to Hetal and Anuja

By: Chetna

Chetna — Wed, 08 Feb 2012 17:02:41 +0000

Amazing Receipe……

I have a suggestion, instead of cilantro u can try using fresh parsley leaves, that also gives gud flavour as per my personal experience.

Also can i pls have the receipe of Tomato Ketchup, i know it is easily available in the market but the ones we get here in toronto they contain onion and garlic which we dont prefer, and my husband too likes the home made stuffs more.

Thanking you in advance,

Rgds

By: kartikay

kartikay — Sat, 05 Nov 2011 10:25:17 +0000

which country are you in ???

By: anuja

anuja — Thu, 28 Apr 2011 22:55:24 +0000

Hi there,
You can roast tomatoes either on the BBQ grill or in the oven using the broil feature.
Hope that helps

By: Shraddha

Shraddha — Wed, 27 Apr 2011 13:15:19 +0000

Hetal n Anuja…
This recipe has turned out to be so tasty… Thanks a million for sharing this recipe… Also if u could help me with sabudana wada recipe as well… It would be great..
Keep up the good work…
Happy Cooking!!!